Striking aromas and flavors of fresh raspberries and crushed roses, violets and some blackberries, as well as plums. So well balanced with such depth of flavor and freshness. Some whole-bunch details, too. A blend of 55% grenache,... Read More
This vintage of Intrinsic has an herbal and floral nose, complemented by aromas of black cherry. The flavors are layered with tones of dried cherries, pomegranate and cocoa. The texture is rustic, yet silky, with a unique savory... Read More
A joint project from famed German producer Ernst Dr. Loosen and acclaimed Oregon winemaker Jay Somers, they purchased a beautiful 40-acre property on Chehalem Mountain in 2010. Even though Dr. Loosen has been making Pinot Noir... Read More
The Joel Gott 2018 Palisades Artist Series red wine has aromas of cherry pie and roasted coffee with notes of vanilla and spice. On the palate, bright cherry flavors lead to smooth tannins and subtle acidity on the mid-palate... Read More
The 2018 Cabernet Sauvignon is a showstopper vintage. Its black cherry, boysenberry and black fig aromas jump out of the glass and, the wine’s smooth, rich tannins go on forever, making this a vintage that will age gracefully.... Read More
Full-bodied with ripe black cherry and blackcurrant fruit complemented with baking spice and oak notes on entry. Sustained fruit and spice are joined by savory autumn leaf, cedar and leather on the mid-palate with mouth filling,... Read More
Distinguished by their ripeness, structure, and elegance, some of the best wines in the world come from Australia's McLaren Vale. Wine Spectator has featured several in their Top 5, like Mollydooker, Two Hands, and Penfolds.... Read More
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A five star winery from James Halliday's Australian Wine Companion, the Kangarilla Road Winery is a bright star in McLaren Vale. Founded by Kevin and Helen O'Brien in 1997, when they purchased the old Cambrai Vineyard... Read More
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The 2018 La Cartuja Priorat is a brilliant ruby color. Ripe dark berries, licorice, smoky minerals and a hint of succulent flowers on the perfumed nose. Juicy, round and open-knit; a peppery note adds lift and cut to warm blackberry,... Read More
Founded by the owners of Domaine de Chevalier & Stephane Derenoncourt, one of the top winemakers in France, the Clos des Lunes 2018 is no ordinary Bordeaux. A blend of 50% Merlot, 45% Cabernet Sauvignon and 5% Cabernet Franc located... Read More
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One of the oldest wine collectives in Spain, five Basque and Rioja-based vine growers created Sociedad Vinicola De La Rioja Alta in July of 1890. A year later the company changed names to La Rioja Alta, and they've been producing... Read More
Rich, vibrant and fruity with wild berry, raspberry, cherry and dried currant flavors. Asian spices mix with cola and vanilla are followed by a creamy, long finish. The Wine Buyer, 90 Points... Read More
Wine Spectator is a month away from releasing their Top 10 Wines of 2022, and in October, we always like to look back at last year's list to highlight some gems! Another huge wine starting to hit its drinking window, Louis... Read More
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Located in Valgatara, right in the heart of Valpolicella Classico zone, the Luigi Righetti estate has been a family run winery since 1909. Gian Maria Righetti is the fourth generation in the Righetti family to carry on the wine-making... Read More
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Here at The Wine Buyer, we love the Carinena region of Spain, known for producing highly rated 90+ point reds that can be generally found for under $15. Manadero is one of these charming reds, produced from old vines in Aragon,... Read More
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The only Latin American winemaker to obtain 100 points from Robert Parker, Marcelo Pelleriti is a tour de force. His day job is winemaker at Monteviejo and the Bordeaux properties of the Pere-Verge family, Chateau Le Gay in Pomerol.... Read More
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A perfumed nose of mulberries, blueberries, dried herbs, cloves and cigar box. Medium-bodied with plush tannins and fresh acidity. Chalky texture with a crunchy, flavorful finish. James Suckling, 92 Points... Read More
Intense black-cherry color with good depth of colour and hardly any signs of evolution. Very expressive aromas on the nose with notes of licorice, cinnamon and black pepper, with just a subtle hint of the long cask-ageing, thanks... Read More
Arienzo is Marqués de Riscal's first Vino de Zona, since it is made 100% from selected the Tempranillo and Graciano grapes from vineyards located in the Rioja Alavesa. Once the grapes achieve optimum point of ripeness... Read More
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As Antonio Galloni says, It’s an exciting time to explore the small appellations that make up Northern Italy’s Alto Piemonte...Quite simply, I have never tasted more riveting, breathtaking wines from these appellations... Read More
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The Mastrojanni winery lies in Castelnuovo dell’Abate, in the south eastern most corner of Montalcino. An artistic and architectural heritage, surrounded by the majesty of its natural landscapes and, above all, an area particularly... Read More
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This full-bodied wine leads with a savory spicy aroma that sets it apart from the simply fruity versions, and follows with blackberry, black-pepper and rosemary flavors on a slightly firm texture. Aged for 19 months in French... Read More
Meiomi Cabernet Sauvignon Red Wine has a dark ruby color, the wine opens to reveal expressive aromas of juicy blackberry, boysenberry, and bramble, along with notes of toasty vanilla and graham cracker. The full flavors are highlighted... Read More
The grapes come from three parcel at lower altitude than our others Barbaresco. The wine combines grapes from more sandy soils with grapes from more clay-like and fresh soils to obtain an elegant and more ready-to-drink wine.... Read More
A true Tuscan classic! Deep ruby color with garnet reflections and an elegant bouquet of leather, black cherries, licorice and plums; a medium to a full-bodied palate, rich in ripe red fruit, goût de terroir, subtle notes... Read More