The weather here in NJ hit the mid 60's today, and we're excitingly thinking about an early spring with this 93 Point Sauvignon Blanc from New Zealand! One of the first independent wineries, Allan Scott Family Winemakers... Read More
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Intense, fragrant, fruity and varietal with a core of fresh citrus and tropical fruits, a fine savoury and fresh herb foundation, steely, youthful and vibrant bouquet. On the palate - flavours of white fleshed fruits then sweet... Read More
This is a classic Marlborough Sauvignon Blanc is consistently produced in a fuller, riper, softer style that develops well. Clean, fresh and tropical, with fruit from several vineyards situated throughout Marlborough. Aromas of... Read More
This Sauvignon Blanc opens with a fragrant nose of lemonade, citrus blossom, lychee and a hint of straw bale. Bright, crisp flavors of apricot, tropical fruit and minerality lead to a luscious round mid-palate. A beautifully balanced,... Read More
A light and refreshing palate teaser, packed with sunny, tropical passion fruit and pineapple. invigorated by a citrus twang and a lively lemon and lime surge on the dry, frisky finish. Goes with almost any fish or seafood, especially... Read More
Beringer Founders Estate Sauvignon Blanc shows brig ht fruit characteristics with a wonderfully refreshing grape fruit flavor that is enhanced with intense citrus, ripe stone fruit and white fig. The wine finishes with a clean... Read More
A traditionally-styled Sauvignon Blanc: vibrant and bursting with flavor. Freshly mowed grass and heavily scented figs greet the nose, while citrus blossoms and Meyer lemon zest are crisp and bright with acidity at first sip.... Read More
Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More
A former wine producer of the year from Le Grand Guide des Vins de France, Alain Brumont has produced a fantastic white that showcase this charming area of Southern France. Established terroirs that had been abandoned for nearly... Read More
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Overflowing with bright aromas of white peach and lychee that reflect our California sunshine, this Sauvignon Blanc prominently features flavors of tropical fruit, grapefruit and lime. Fermented in stainless steel tanks, the wines... Read More
The 2022 Sauvignon Blanc has aromas of guava, green apple, lemon, lime, white peach, lemon grass, green melon, and orange blossom. In the palate are flavors of citrus, banana, Meyer lemon, pineapple, mango, lemon meringue, cantaloupe,... Read More
Chilean whites are reflective of a breathtaking topography, from their northern deserts to the emerald-colored south. Their Sauvignon Blanc's combine the elegance and minerality of a French Sancerre with the big aromatics... Read More
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This 2021 Estate Sauvignon Blanc delivers aromas of honeydew melon, lemon grass, lime zest, and jasmine. Its rich palate from the time in barrel balances beautifully with generous flavors of nectarine, rich mango, and citrus zest.... Read More
95 Points & Gold Medal at the Decanter World Wine Awards, the Chateau Haut Bertinerie Bordeaux Blanc 2019 is one of the top White Bordeaux under $20! As James Suckling writes, The 2019 vintage is going to be a vintage we all remember... Read More
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Crisp, vibrant and delicate in flavor, this Sauvignon Blanc brims with the cool freshness of citrus and herbs that pair particularly well with light seafood and vegetables dishes.
A lively, yet elegant, expression of this varietal that gathers its complexity from both the diversity of terroir running north to south in the Napa Valley and from the inclusion of the rich and unctuous Sémillon grape.... Read More
To add richness and a hint of vanilla to our Classic Sauvignon Blanc, we combine partial barrel fermentation with sur-lie aging in 60-gallon oak barrels. A portion of the wine is fermented in stainless steel to enhance fresh melon... Read More
This is a more restrained and mineral sauvignon blanc, with aromas of oyster shells, crushed stones, lime zest, white grapefruit and green apples. Sharp and vibrant on the palate with a medium body. Tight and flinty. Wakes you... Read More
Lively, bright and crisp are three common adjectives used to describe the Cloud Cove Marlborough Sauvignon Blanc, which epitomizes the natural expression of Sauvignon Blanc from New Zealand. It's a perfect white wine for the... Read More
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Delightfully textured and smooth with balanced yet mouthwatering acidity, this wine veers into the green hedgerow spectrum of Sauvignon; think nettles and elderflowers rather than flamboyant tropical fruits. That said, there's... Read More
From the lower terrace of our Te Muna Road Vineyard in Martinborough, this wine is sourced exclusively from several parcels of vines growing on stony, limestone influenced soils. Pale lemon straw. Vibrant aromas of nectarine,... Read More
It's the long cool seasons in the South Island that allows Cupcake Sauvignon Blanc grapes to mature slowly, giving the wine levels of complexity and a vibrant zing. This Sauvignon Blanc is reminiscent of a lemon chiffon cupcake.... Read More
Lovely and bright—a quintessential rendition of Paso Robles Sauvignon Blanc. Tantalizing aromas of grapefruit, pineapple, gooseberry, and quince reveal floral impressions of lemongrass and acacia, all balanced by notes of... Read More
Bright grapefruit acidity, fresh green notes a nd crisp citrus flavor with a refreshing, clean finish. There is a delicate balance of fruit and acidity that might otherwise be lost during the aging process.