2018 United States Wine

The 14 Hands Cabernet Sauvignon is a rich, juicy red that features aromas of dark cherry, black currant, coffee and subtle hints of spice. These flavors are complemented by a touch of spicy oak and emphasized by refined tannins.... Read More

Medium ruby-purple, the 2018 Cabernet Sauvignon is very pretty on the nose, super floral with notes of blackcurrant bud, violet, bitter chocolate, cedar and classy new oak spices plus loads of red berry sparks. The palate is medium-bodied,... Read More

Borne of Fire epitomizes the terroir of The Burn. This rugged, yet elegant wine leads with herbal expressive aromas laced with pomegranate and stony minerals. Upon tasting the wine, powdery tannins frame flavors of cherry, currant,... Read More

The Carmel Road winemaking team seeks to capture the vibrant and rich flavor profile of California - where the triumvirate of fog, wind, and sun forge distinctive wines with vivid complexity, superb structure, and pronounced flavors.... Read More

Deep ruby-purple, the 2018 Estate Red is a blend of 54% Cabernet Sauvignon, 34% Malbec, 10% Petit Verdot and 2% Carménère. It has lush aromas of dark cherries, cigar box, integrated baking spices and a waft of bay... Read More

A lot of the full-bodied Cabs out there are either full of themselves or just full of it. Not Chateau Smith. It stays true to the old-world winemaking style from Bordeaux and honest to everyone who drinks it. And while we don’t... Read More

Cold Creek Chardonnay is characterized by concentration and intensity from the 45-year-old vines and warmth of the site. This Chardonnay is a decadent style with rich ripe fruit and a toasty character.

We craft this wine to be our complex yet approachable Merlot. The wine offers aromas of black cherry, leather and spice with layers of rich dark red fruit flavors and a long, smooth, sweet finish. A touch of Syrah adds a jammy... Read More

This stunning vineyard sits on a south-facing, wind-swept slope high above the Columbia River. The vines are planted in soils of flood deposits that are more than 10,000 years old. This complex and elegant wine has focused flavors... Read More

A blend of 67% Merlot, 28% Cabernet Sauvignon, 3% Cabernet Franc and 2% Petit Verdot, this wine is full of polish and class. The aromas are charming, with notes of black cherry, dark raspberry, flowers and bittersweet chocolate.... Read More

Robust and alluring, this gorgeous expression of Red Mountain Cabernet offers a medley of blue plum, black cherry and red berry aromas, along with notes of black licorice, cardamom, clove and sandalwood. On the palate, a creamy... Read More

Vibrant aromas of black cherry, plum, cardamom, cedar, sage and sandalwood spice awaken the senses, while full-bodied flavors of licorice, leather, cocoa, vanilla and toasty caramel generously fill the palate. Lingering notes... Read More

Flavors of bright red raspberries, cherry pie and liquorice. Strong flavors of Asian Spices.

Since its inception, Claret has been the crown jewel of the Diamond Collection. Crafted as a Bordeaux-style blend, this year’s wine reflects a diversity of vineyards whose soils contribute to the wine’s complexity.... Read More

Dark ruby in color, the flavors such as blackberry, boysenberry and Bing cherry dominate with nuances of milk chocolate, chocolate berry truffle dusted with cocoa powder, aromatic cedar and Herbs de Provence. The sweet oak spice... Read More

Walla Walla, located in the Lower East corner of Washington, is a home for world class Cabernet. We created Lower East as a thank you to our customers and industry friends. Our goal was to make a fantastic Syrah at a fantastic... Read More

The 2018 Cabernet Sauvignon is a blend of 80% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot and 4% Cabernet Franc. Deep garnet-purple in color, it strides confidently out of the glass with notes of crushed blueberries, ripe,... Read More

The 2018 Cabernet Sauvignon (Oakville) is fabulous. Moreover, it shows the important strides that have been made here in recent years. A wine of depth as well as energy, the Oakville Cabernet is both complete and absolutely delicious.... Read More

This vintage of Intrinsic has an herbal and floral nose, complemented by aromas of black cherry. The flavors are layered with tones of dried cherries, pomegranate and cocoa. The texture is rustic, yet silky, with a unique savory... Read More

The Joel Gott 2018 Palisades Artist Series red wine has aromas of cherry pie and roasted coffee with notes of vanilla and spice. On the palate, bright cherry flavors lead to smooth tannins and subtle acidity on the mid-palate... Read More

Full-bodied with ripe black cherry and blackcurrant fruit complemented with baking spice and oak notes on entry. Sustained fruit and spice are joined by savory autumn leaf, cedar and leather on the mid-palate with mouth filling,... Read More

When Kory Koehler acquired this beautiful 100 acre estate in the Santa Ynez Valley over twenty-five years ago, all of her grapes were being sold to local wineries. She soon recognized that the best wines in the valley were being... Read More

Rich, vibrant and fruity with wild berry, raspberry, cherry and dried currant flavors. Asian spices mix with cola and vanilla are followed by a creamy, long finish. The Wine Buyer, 90 Points... Read More

This full-bodied wine leads with a savory spicy aroma that sets it apart from the simply fruity versions, and follows with blackberry, black-pepper and rosemary flavors on a slightly firm texture. Aged for 19 months in French... Read More