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James Suckling: 95 Points
"I like the savory nose here, with notes of coffee, spiced plum, overturned earth and bark. Full-bodied with fine, silky tannins. Expressive, but focused, with really clean and clear dark fruit blending nicely with ground spice and grilled herbs. Totally delicious. This will age very nicely. Best after 2024." James Suckling, 95 Points
Wine Spectator: 94 Points
"Notable for the structure and polish, this red offers handsome red and black currant flavors framed by black olive, sweet tobacco and spice tones that gather tension toward medium-grained tannins. Drink now through 2030. " The Wine Spectator, 94 Points
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