The 14 Hands Cabernet Sauvignon is a rich, juicy red that features aromas of dark cherry, black currant, coffee and subtle hints of spice. These flavors are complemented by a touch of spicy oak and emphasized by refined tannins.... Read More
The inspiration for 14 Hands wines recalls a time when wild mustangs once freely roamed the hills of eastern Washington State. These small horses, measuring a scant 14 hands high - a “hand” being equivalent to a man’s... Read More
The inspiration for 14 Hands wines recalls a time when wild mustangs once freely roamed the hills of eastern Washington State. These small horses, measuring a scant 14 hands high - a “hand” being equivalent to a man’s... Read More
Born to Run is all about the fruit - a blend of California and Washington Cabernet Sauvignon. Lots of raspberry on the nose and palate. It is smooth and nicely structured with polished tannins. This will hold wide appeal as an... Read More
Borne of Fire epitomizes the terroir of The Burn. This rugged, yet elegant wine leads with herbal expressive aromas laced with pomegranate and stony minerals. Upon tasting the wine, powdery tannins frame flavors of cherry, currant,... Read More
A lot of the full-bodied Cabs out there are either full of themselves or just full of it. Not Chateau Smith. It stays true to the old-world winemaking style from Bordeaux and honest to everyone who drinks it. And while we don’t... Read More
The original thought was to be a one wine brand, with a single minded vision to produce the best value-priced Cabernet Sauvignon in America. How do you go about this? Traditional winemaking. Natural fermentations. Barrel-aging.... Read More
We craft our Columbia Valley Cabernet to highlight concentrated Washington red fruit in an accessible style. This is an inviting Cab with plenty of complexity and structure with silky tannins. It’s also very versatile with... Read More
We craft this wine to be our complex yet approachable Merlot. The wine offers aromas of black cherry, leather and spice with layers of rich dark red fruit flavors and a long, smooth, sweet finish. A touch of Syrah adds a jammy... Read More
The Indian Wells Merlot offers ripe berry fruit aromas and jammy flavors. This is a full-bodied style of warm climate Merlot with a round, supple finish. We added Wahluke Slope Syrah to enhance the mouthfeel and rich fruit character.... Read More
This stunning vineyard sits on a south-facing, wind-swept slope high above the Columbia River. The vines are planted in soils of flood deposits that are more than 10,000 years old. This complex and elegant wine has focused flavors... Read More
World renown for their outstanding value, the Columbia Crest winery prides itself on crafting affordable wines, and has quickly become one of America's most popular and fast-growing labels. Their full-bodied reds have been... Read More
This Merlot has a rich aromatic profile with notes of chocolate and dark cherries. The complex fruit flavors are followed by a smooth, velvety finish. Pair this wine with blue cheese, duck, beef, veal and dark chocolate.... Read More
This medium-bodied Merlot delivers aromas of spice and blackberry with the perfect balance of earth, cocoa and ripe cherry notes on the palate. The complex flavors are followed by a smooth, velvety finish. Try pairing with Grilled... Read More
This red blend is focused and generous, open textured and inviting, offering cherry, currant, red plum, and raspberry jam flavors. Recommended food pairings include foods with complex flavors match the complexity of red blends.... Read More
A blend of 67% Merlot, 28% Cabernet Sauvignon, 3% Cabernet Franc and 2% Petit Verdot, this wine is full of polish and class. The aromas are charming, with notes of black cherry, dark raspberry, flowers and bittersweet chocolate.... Read More
Robust and alluring, this gorgeous expression of Red Mountain Cabernet offers a medley of blue plum, black cherry and red berry aromas, along with notes of black licorice, cardamom, clove and sandalwood. On the palate, a creamy... Read More
This is mostly 48% Merlot with 43% Cabernet Sauvignon, with the rest bits of 8% Merlot and 1% Petit Verdot. The aromas immediately grab the attention, with notes of black cherry, sautéed herb, licorice and plentiful baking... Read More
This Cabernet is a blend of 96% Cabernet Sauvignon and 4% Merlot. It was aged in 38% new French oak for 22 months. Our vineyards in Washington for Cabernet Sauvignon are simply stunning. The wine can be reminiscent of the Old... Read More
Walla Walla, located in the Lower East corner of Washington, is a home for world class Cabernet. We created Lower East as a thank you to our customers and industry friends. Our goal was to make a fantastic Cabernet at a fantastic... Read More
Walla Walla, located in the Lower East corner of Washington, is a home for world class Cabernet. We created Lower East as a thank you to our customers and industry friends. Our goal was to make a fantastic Syrah at a fantastic... Read More
This vintage of Intrinsic has an herbal and floral nose, complemented by aromas of black cherry. The flavors are layered with tones of dried cherries, pomegranate and cocoa. The texture is rustic, yet silky, with a unique savory... Read More
This wine opens with refined notes of raspberry, white tea leaves, a hint of fresh mint and lavender. The flavors are layered with milk chocolate fig reduction, dark plum and licorice root, and the texture is angular, yet sophisticated,... Read More
This supple, rich Cabernet Sauvignon is packed with cassis and black cherry flavors as well as raspberries, chocolate and vanilla notes in the nose. Its texture is quite refined and shows great structure throughout the mouth,... Read More
Cabernet Sauvignon comprises almost three-quarters of this wine and Merlot just under a quarter, with the rest bits of Malbec and Petit Verdot. The aromas pull you into the glass, with notes of mocha, toast, red berries, graphite... Read More
