Lightly exotic nose of ripe raspberries, prunes and a hint of orange zest. Medium-bodied with a tight, intense bead of fruit, very fine tannins and lovely chocolate orange at the end. Lots to like here. Drink now. James Suckling,... Read More
Tommaso Bussola is now often mentioned along with Giuseppe Quintarelli and Dal Forno Romano as the top estates in the Valpolicella appellation. It is a very concentrated wine with great structure, different according to the experiments... Read More
A former Wine of the Year from Le Grand Guide des Vins de France, winemaker Roland Podenas crafts some of the best $15 reds in France. This single vineyard Greviere has put the obscure village of Madiran back on the wine map,... Read More
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If there is one name in Burgundy synonymous with superlative, long-lasting Chablis then it is undoubtedly William Fevre. So how did he get to San Luis de Pirque, Chile? Fevre was hunting for terroir to produce Chardonnay outside... Read More
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A former Wine Spectator Top 100, Viticcio is one of the biggest stars in Tuscany. We've long been fans of their Chianti Classico, and we are very excited to get our hands on the last of their 2018 Riserva! A blend of 90% Sangiovese... Read More
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Over the past several years, we've featured several outstanding Riojas just starting to hit their peak drinking window. These are our favorite types of wines, because instead of having to wait a few years for the bottles to... Read More
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A harmonious version, round and medium- to full-bodied, with fine tannins enmeshed with a fragrant mix of steeped cherry and strawberry, tea rose and tea leaf, mineral and spice flavors. Juicy finish. Corvina, Rondinella, Oseleta... Read More