A spicy and super-fragrant, cool-climate shiraz that is packed with red and dark plums, raspberries and dark chocolate. Plenty of complexity inherent here. The palate is elegant, yet flavor-packed, delivering punchy, mouthwatering... Read More
The Riesling vines from Great Western produce flavoursome, elegantly structured, spectacularly age-worthy Rieslings which stand confidently alongside some of the most outstanding Australian examples of the variety. In recent times,... Read More
A former James Suckling Top 100 Value & the top-rated Shiraz in the Wine Spectator under $20, we're blown away by the 2021 vintage of First Drop's Mother's Milk Shiraz! In three straight vintages, winemaker Matt Gant... Read More
Dean Hewitson founded his eponymous winery in 1998, with the fundamental belief that great wines are the expression of the soil and season in which they are grown. In the heart of South Australia's famed Barossa Valley lies... Read More
Striking aromas and flavors of fresh raspberries and crushed roses, violets and some blackberries, as well as plums. So well balanced with such depth of flavor and freshness. Some whole-bunch details, too. A blend of 55% grenache,... Read More
Distinguished by their ripeness, structure, and elegance, some of the best wines in the world come from Australia's McLaren Vale. Wine Spectator has featured several in their Top 5, like Mollydooker, Two Hands, and Penfolds.... Read More
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A five star winery from James Halliday's Australian Wine Companion, the Kangarilla Road Winery is a bright star in McLaren Vale. Founded by Kevin and Helen O'Brien in 1997, when they purchased the old Cambrai Vineyard... Read More
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Rich and deep, the 2021 Boxer is both elegant and powerful, with beautiful notes of fresh plum, mocha and liquorice lifting out of the glass. A soft plummy mouthfeel, well measured tannins and slightly toasted oak compliment the... Read More
Sauvignon Blanc is a regional specialty in the cool climate wine region of Adelaide Hills, and Nova Vita is a benchmark producer. Gold Medal at Perth Royal, the Firebird Sauvignon Blanc is being dubbed the wine of the vintage.... Read More
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The highest rated Cabernet Sauvignon for the price, the Penley Estate Phoenix Cabernet Sauvignon 2021 is a full-throttle red from Australia's Coonawarra region. Established in 1988 by the direct descendants of the pioneering... Read More
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A breathtakingly joyful wine! Stunning nose of ripe orange and melon! This is simultaneously extremely expressive, juicy and elegant on the medium-bodied palate. Near-perfect balance right through the super-mineral finish that’s... Read More
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Distinguished by their ripeness, structure, and elegance, some of the best wines in the world come from Australia's McLaren Vale. Wine Spectator has featured several in their Top 5, like Mollydooker, Two Hands, and Penfolds.... Read More
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Ah. Really good. There's a deli meat/smoked peppercorn character on the nose that infuses the palate. This 2021 The Cutlass Shiraz is littered with dried tea leaves, tobacco leaves, blackberry pips, lavender, raspberry bramble... Read More
Sauvignon Blanc is a regional specialty in the cool climate wine region of Adelaide Hills, and The Wine Advocate calls Shaw & Smith the benchmark producer for Australian Sauvignon. The winery has huge pedigree, as owner Michael... Read More
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A five star winery from James Halliday's Wine Companion, Stella Bella is a bright star in Australia's famed Margaret River Valley. In fact, some of the most exciting wines coming out of Australia are from the Margaret... Read More
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Made in the same full-on style that proprietor Bruno Tait has been pursuing since its first vintage in 2001, Tait’s The Ball Buster Proprietary Red is a blend of 77% Shiraz, 15% Cabernet Sauvignon and 8% Merlot. Mint and... Read More
"Lots of licorice and tea leaf with meat and blackberry aromas. Full body, soft and lightly velvety sparkling red wine. Flavorful finish. Drink now." James Suckling, 90 Points
This has gently leafy aromas with cassis and redcurrants that are very true to variety. There’s quite a powerful palate here with a surge of blackcurrant and some bell-pepper flavor. Fine, soft texture. Sourced 100% from... Read More
Pale lemon with green hues. The aromatics are reminiscent of blossoms, flint and ripe peaches. The wine has a savory edge with flinty notes from the wild ferment. The palate is fine and creamy with a touch of nuttiness from the... Read More
Yalumba is one of the world's leading Viognier winemakers, and this fine wine is a pure expression of the exotic variety. It's full of flavour and character, but finishes with freshness. Stone fruit flavors, a hint of... Read More
"The non-vintage Museum Reserve Muscat is exotic, full-bodied, rich, and sweet. It spent 7 years in wood, and was bottled from a solera system. This amber-hued, rich, unctuously-textured effort boasts luscious aromas and flavors... Read More
This has plenty of attractive raspberry fruit and a gently sappy edge. The palate is fresh and sweetly red-fruited, with such easygoing and effortlessly fresh raspberry and red cherry. So, so fresh. Value red that really strokes... Read More