Who doesn't love a great value Cabernet Sauvignon, especially this time of year! In the early 1990’s, Bordeaux luminaries Bruno Prats (Chateau Cos d'Estournel) and Paul Pontallier (Chateau Margaux) discovered the... Read More
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A really striking nose with ripe dark berries and currants, as well as dark roasting herbs, forest wood and oak spice. The palate has a ripe core of dark berries with long, smooth and fine tannins driving through the finish. Drink... Read More
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If there is one name in Burgundy synonymous with superlative, long-lasting Chablis then it is undoubtedly William Fevre. So how did he get to San Luis de Pirque, Chile? Fevre was hunting for terroir to produce Chardonnay outside... Read More
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