2022

One of the most popular California Chardonnay on Wine Spectator's Best Restaurant Wine List, the La Crema Sonoma Coast is an all-time favorite under $20! Widely considered to be one of the finest appellations anywhere in the... Read More

The inspiration for 14 Hands wines recalls a time when wild mustangs once freely roamed the hills of eastern Washington State. These small horses, measuring a scant 14 hands high - a “hand” being equivalent to a man’s... Read More

Established in 1971, our family-owned and operated winery and estate vineyards are located in Oregon's northern Willamette Valley. Company co-founder, David Adelsheim leads a current generation of passionate staff devoted... Read More

The Alamos Malbec has dark, blackish purple color. The nose shows ripe black fruits, black pepper spice and floral notes. The mouthfeel is full yet soft and supple, with black raspberry and currant flavors mingled with notes of... Read More

With more than six generations of winegrowing tradition, Allegrini is the most-awarded winery in the Veneto and the benchmark for Amarone. The Allegrini family’s innovations in appassimento winemaking have made the estate’s... Read More

95 Points & Gold Medal at the 2023 Decanter World Wine Awards, the winery and vineyards of Altocedro are located in the premier region of La Consulta, Valle de Uco, Mendoza. Winemaker and owner Karim Mussi Saffie uses sustainable... Read More

Over the past twenty years, the Spanish wine region of Priorat has become a global force in producing full-bodied, dense, oaked, modern style wines. This region outside of Barcelona is also known for how crazy expensive the top... Read More

This impressive version offers fresh lemon-lime flavors that are bright and juicy, with a touch of crunchy sea salt. Notes of Honeycrisp apple show aromatic highlights of lemon verbena, lemongrass and fresh ginger on the finish.... Read More

The winery of Andrea Felici is located in the Marche region, between Apiro and Cupramontana, the heart of the homeland of Verdicchio. Nestled on a hill at the foot of Mount San Vicino at an altitude of 516 meters above sea level,... Read More

"Aromas of strawberry pie and cherries follow through to a medium body with nice fruit and an easy finish. Remains fresh at the end. Drink now. Screw cap." James Suckling, 90 Points

The 2022 Annabella is a refined version of the classic Alexander Valley Cabernet Sauvignon, showing aromas of red currants, black plum, and rich saddle leather. In the mouth, the broad and weighty tannins carry flavors of blueberries,... Read More

Argyle Willamette Valley Chardonnay combines the tension and purity of the Eola-Amity Hills with the graceful delicacy of the Dundee Hills. A snapshot of the vintage for Argyle Chardonnay, we’re getting the true picture... Read More

Ranging from juicy red cherry to blackberry and evolving with exotic spices such as star anise, peppercorn and black tea, the Willamette Valley Pinot Noir displays the true nature of place. In part of fermenting in small vessels,... Read More

We weren't looking for another rose, especially one from Spain, but this little gem from Bierzo really caught our attention! Founded in 1879, Vinos Guerra is the oldest winery in the Bierzo region and one of the most historic... Read More

Strawberries and blackberries aromas slowly rise out of the glass. Overtime, more of the anise and clove will mix with these other aromas. Currently, the wine is young with mouth filling intensity and suppleness. Complexity will... Read More

This is a classic Marlborough Sauvignon Blanc is consistently produced in a fuller, riper, softer style that develops well. Clean, fresh and tropical, with fruit from several vineyards situated throughout Marlborough. Aromas of... Read More

This Sauvignon Blanc opens with a fragrant nose of lemonade, citrus blossom, lychee and a hint of straw bale. Bright, crisp flavors of apricot, tropical fruit and minerality lead to a luscious round mid-palate. A beautifully balanced,... Read More

Rich fruit expressions of red berries, currants and touches of paprika, gooseberry leaves and dark chocolate. Juicy and pretty full-bodied on the palate, with fine-grained, dusty tannins and a lengthy finish. Fleshy, generous... Read More

Dynamic and generous, this Zin combines old-school briar with sleek suppleness, serving up stylish flavors of raspberry and cherry accented by savory pepper, cinnamon and garrigue tones that sail on the rich finish. The Wine Spectator,... Read More

Dried cherry, baked plum and a full spice rack of aromas show on the nose of this bottling. Tense, slightly sappy tannins frame the sip, where black plum, stewed cherry and bay leaf flavors lead into a wood smoke-kissed finish.... Read More

Benito Santos is a central figure in the modern history of Albariño and the Rías Baixas D.O. He began working in his grandfather’s vineyards in the 1930s and made wine for serving in his bar – wines that... Read More

Fresh raspberries and sour cherries on the nose, and spices such as black pepper and cardamom in the back, mingle with hints of earthiness and herbs redolent of dried thyme and fresh pennyroyal. Medium bodied with a vibrant, textured... Read More

The Riesling vines from Great Western produce flavoursome, elegantly structured, spectacularly age-worthy Rieslings which stand confidently alongside some of the most outstanding Australian examples of the variety. In recent times,... Read More

An outstanding value for a full-bodied Malbec, Black Cabra is made by Fabian Valenzuela & Jean-Claude Berrouet who has made two of the most famous wines in the world: Chateau Petrus in Bordeaux and Dominus in Napa Valley, California.... Read More

One of the most prolific winemaking families in the world is the Lurton's. After reviving several famous Chateaus in Bordeaux, Francois Lurton turned away from his Bordelais path and started making remarkable wine across South... Read More