Free Shipping: 2017

92 Points from James Suckling (listed at $32 a bottle) the Alma de los Andes Cabernet Sauvignon Reserve 2017 is one of our top selling red wines. Sourced from estate vineyards in Lujan de Cuyo and the Uco Valley, these two sub-regions... Read More

The Andrea Oberto 2017 Barolo del Comune di La Morra is subdued on first nose, with a classic approach of dark fruit, dried currant, cherry confit, spice and tar. Compared to many of the wines from this challenging vintage, this... Read More

Hand harvested from the best cru vineyards including: Castiglione Falletto, La Morra, Monforte d'Alba, & Serralunga, then aged over three years prior to release. For the price the Arnaldo Rivera Barolo is one of the finest... Read More

A deep and ambitiously structured Rioja with an array of fresh blue and black fruit, as well as classy oak spices and sandalwood. Full bodied and juicy, loaded with polished tannins, but the fruit core remains dry and elegant... Read More

The most famous red wine made in Tuscany is Brunello di Montalcino. 100% Sangiovese aged five years after harvest, the 2017 campaign was not for the traditionalists, as the dry, hot conditions produced styles that were more akin... Read More

A slightly raw nose with a vibrant, red-fruit edge and a strong serving of spicy oak, too. The palate has a very plush, juicy feel with a sleek, polished finish. Drink now. James Suckling, 90 Points... Read More

Famous long before the wine region of Barolo even existed, the cru or top vineyard of Cannubi are home to some of the most elegant, complex and structured Italian red wines. Cascina Adelaide, sourced from the western side of Cannubi,... Read More

Vintage sparkling wine made in France's famed Burgundy region, there isn't a single village that doesn't produce grapes for Cremant. Hard to believe that even in Vosne Romanee, home to some of the most expensive wines... Read More

Full-bodied, silky & elegant, the 2017 vintage of the Gigognan Chateauneuf du Pape is a must have for all French wine lovers! A relatively young estate for the Southern Rhone, Chateau Gigognan was established in 1996 by husband... Read More

Handcrafted from estate grown, handpicked fruit, the Clos d'Argentine Gran Corte 2017 is an amazing high elevation blend of Cabernet Sauvignon, Malbec, and Cabernet Franc from one of our all-time favorite producers: Alma de... Read More

Known by critics as the main representative of the modern Rioja style, Eguren Ugarte aims to produce a riper, richer wine with Cincuenta, creating a beautiful Spanish red with a bright fruit profile. 100% Tempranillo from the... Read More

The top four red wines of Chile (2020) according to James Suckling are as follows:

#1 Don Melchor Cabernet
#2 Clos Apalta
#3 Sena
#4 Emiliana GE

Amazing wines indeed, but #1-#3 are all currently sold on the open market for $125-$150... Read More

Unlike many of their neighbors, Felsina has never succumbed to the temptation to produce new age wines from their fine Chianti vineyards, and continues to grow solely Sangiovese here, rather than dabble with international-styled... Read More

The prototypical and very fresh syrah nose of black fruit and pepper is so intense it bowls you over. Then comes a very concentrated and intense palate that’s brimming with energy. Long, very clean finish. Drink or hold.... Read More

From one of Australia’s most esteemed Barossa wineries, The Red One pours dark, ruby red with an intricate nose of earth, spice and berry fruit. The palate is juicy and creamy but still provides a bit of freshness leading... Read More

A joint project from famed German producer Ernst Dr. Loosen and acclaimed Oregon winemaker Jay Somers, they purchased a beautiful 40-acre property on Chehalem Mountain in 2010. Even though Dr. Loosen has been making Pinot Noir... Read More

An iconic producer of classic Cabernet Sauvignon, the Jordan Winery is one of the most famous landmarks in California's Alexander Valley. Made in a more European style that allows them to pair well with a broad range of foods.... Read More

This is a new wine from this producer, a blend of four grapes that is designed to be drunk young. In that, the wine succeeds, with its fine tannins cushioned by layers of black fruits and balanced acidity. Drink the wine now.... Read More

Founded in 1973 by the Cattani family, the La Calonica estate is comprised of 45 hecatres in the traditional DOCG of Nobile di Montepulciano. Through vision, determination and much hard work, the Cattani's transformed a small... Read More

A top source for classically made Italian wines, Lornano is a boutique winery owned by the same family since 1904. Located in Castellina, the heart of Chianti Classico, this under the radar producer is an original member of the... Read More

The Mastrojanni winery lies in Castelnuovo dell’Abate, in the south eastern most corner of Montalcino. An artistic and architectural heritage, surrounded by the majesty of its natural landscapes and, above all, an area particularly... Read More

Mendoza Vineyards was one of the first Fair Trade producers in Argentina to be certified by the World Fair Trade Organization. Located in Mendoza, the winery does not own any estate vineyards which gives them the opportunity to... Read More

An under the radar producer, Pelassa may be the greatest Barolo that most people have never heard of! Founded in 1960, the family always made and bottled wine under the Pelassa name, however the Italian market for their Barolo... Read More

Rengo takes its name from the historic bell in the tower overlooking the Piazza delle Erbe in Verona. The wine consists of 70% Corvina Veronese, 20% Rondinella and 10% Molinara, all are local varietals . following a 5 month drying... Read More

A top source for classically made Italian wines, Tenuta di Capraia is located in Castellina, the heart of the Chianti Classico district. It's owned and managed by a Wine Buyer favorite Rocca di Castagnoli, and was certified... Read More