One of the most popular California Chardonnay on Wine Spectator's Best Restaurant Wine List, the La Crema Sonoma Coast is an all-time favorite under $20! Widely considered to be one of the finest appellations anywhere in the... Read More
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This impressive version offers fresh lemon-lime flavors that are bright and juicy, with a touch of crunchy sea salt. Notes of Honeycrisp apple show aromatic highlights of lemon verbena, lemongrass and fresh ginger on the finish.... Read More
The Annabella Chardonnay offers gorgeous and bountiful aromas of Asian pear, orange blossom, candied lemon peel, and brown sugar. In the mouth, the wine showcases a well-balanced acidity in counterpoint to a plump, round mouthfeel.... Read More
Inspired by Apotheca, a mysterious place where wine was blended and stored in 13th century Europe, the wines of Apothic are truly unique in style and taste.
Arrowflite Chardonnay hails from California's North Coast appellation. Medium-bodied with rich pear and pineapple fruit, creamy honey accents and a hint of brioche, this is exactly the kind of Chard we look for when we're... Read More
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The Banshee Chardonnay has aromatics of lemon curd, baking spices, wet river rock and a hint of cedar. In the mouth, the wine is moderate weight but packs extraordinary depth of flavor ripe with Asian pear, Golden Delicious apple... Read More
This Sauvignon Blanc opens with a fragrant nose of lemonade, citrus blossom, lychee and a hint of straw bale. Bright, crisp flavors of apricot, tropical fruit and minerality lead to a luscious round mid-palate. A beautifully balanced,... Read More
Beringer Founders Estate Chardonnay is the perfect combination of pear, apple and ripe tropical fruit flavors, with a hint of citrus and a classically round mouthfeel.
Beringer Founders Estate Sauvignon Blanc shows brig ht fruit characteristics with a wonderfully refreshing grape fruit flavor that is enhanced with intense citrus, ripe stone fruit and white fig. The wine finishes with a clean... Read More
Bogle Chardonnay is the epitome of a hand-crafted wine: with passion for both the art and science of making wine, our winemakers have created a Chardonnay using 50% barrel fermentation aged for 9 months in new American oak barrels.... Read More
Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.
With grapes picked early in the season, our winemakers cold-fermented this wine in stainless steel tanks to yield this bright and refreshing Pinot Grigio. Crisp with fresh flavors of citrus, stone fruits and melon.
A traditionally-styled Sauvignon Blanc: vibrant and bursting with flavor. Freshly mowed grass and heavily scented figs greet the nose, while citrus blossoms and Meyer lemon zest are crisp and bright with acidity at first sip.... Read More
Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic® farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More
Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More
The refined elegance of Bread & Butter wines showcase the celebrated and diverse terroirs of our prized California vineyards. From the morning mists of the Pacific, to the fog that rolls in over the hills and the sun drenched... Read More
This bottling is comprised Chardonnay from three vineyards within the Sta. Rita Hills AVA. 3D, Machado, and Hapgood vineyards all contribute to the wine which exhibits a drive, richness and pedigree expressive of our special growing... Read More
Butter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess... Read More
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One of the most popular white wines from California, this luscious, creamy Chardonnay gets its classic seductive aroma, butter flavor, and citrus nuance from malolactic fermentation, a critical step in the winemaking process.... Read More
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Overflowing with bright aromas of white peach and lychee that reflect our California sunshine, this Sauvignon Blanc prominently features flavors of tropical fruit, grapefruit and lime. Fermented in stainless steel tanks, the wines... Read More
The pinnacle of sub $20 California Chardonnay is Cambria Katherine's Vineyard! Vineyard specific and estate grown, Katherine's is named after owner Barbara Banke's (of Kendall-Jackson fame) eldest daughter. Comprised... Read More
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The Estate Chardonnay is made with nine different clones on the estate, including our very own Chalk Hill Proprietary Chardonnay Clone 97, to provide aromatic and flavor profile differences, balanced acidity and creamy texture.... Read More
This Estate Sauvignon Blanc delivers aromas of honeydew melon, lemon grass, lime zest, and jasmine. Its rich palate from the time in barrel balances beautifully with generous flavors of nectarine, rich mango, and citrus zest.... Read More
The Chalk Hill Sonoma Coast Chardonnay is bright, forward, balanced and approachable. Enticing aromas of red apple, spice, nectarine, and baked bread lead into a broad-textured and creamy palate. With its cool-climate influences,... Read More
This wine is bright, zesty with aromas of papaya, grassy green herbs, green apple, and citrus notes on the nose. The flavors on the palate are Pink grapefruit, orange blossoms, dried herbs, intertwined with mineral, citrus peel... Read More
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