In back-to-back vintages, winemaker Matt Gant proves why he was voted Young Winemaker of the Year back at his days at St Hallett. Crafted from estate vineyards in Southern Barossa, this plush, elegant Shiraz has huge aromatics... Read More
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Striking aromas and flavors of fresh raspberries and crushed roses, violets and some blackberries, as well as plums. So well balanced with such depth of flavor and freshness. Some whole-bunch details, too. A blend of 55% grenache,... Read More
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Made in the same full-on style that proprietor Bruno Tait has been pursuing since its first vintage in 2001, Tait’s The Ball Buster Proprietary Red is a blend of 77% Shiraz, 15% Cabernet Sauvignon and 8% Merlot. Mint and... Read More