Bordeaux Superieur with Grand Cru cache, the Cap Royal benefits from the expertise of Jean Rene Matignon, winemaker of second growth Chateau Pichon Baron. A traditional blend of Cabernet Sauvignon and Merlot, you're met with... Read More
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The Carmel Road winemaking team seeks to capture the vibrant and rich flavor profile of California - where the triumvirate of fog, wind, and sun forge distinctive wines with vivid complexity, superb structure, and pronounced flavors.... Read More
At Carnivor, we love big bold wines but we also love a smooth finish. We think you shouldn’t have to choose between the two. You deserve to have it all in one bottle, so we set out to create a wine with big, bold flavors... Read More
Our full-bodied Carnivor Zinfandel is juicy, bold, big and flavorful, featuring hints of spice with a smooth touch for a complete palate. Intense dark fruit flavors of blackberry, plum and boysenberry are matched with notes of... Read More
The Carpineto Estate in Montalcino is one of the highest in the denomination at about 500 metres above sea level. The soil is sedimentary in nature with a marl skeleton underneath clayey accumulations from the Pliocene epoch (15... Read More
Ruby red, garnet reflections on aging. The nose is intense with hints of violets, berries and cherries. The palate is velvety, well-rounded, full bodied and well balanced.
Intense ruby red with garnet reflections. Elegant, full, harmonious, and persistent with suggestions of vanilla and raspberry. Long and velvety, full, generous, and warm.
The nose is fruity with hints of cherry, coffee, vanilla, and spice. It is full and soft on the palate with complex and well-developed flavors and tannins. Great for everyday drinking, this wine is a great value that pairs well... Read More
The it red of the summer, Carmenere is having a renaissance in 2023, and is the flagship wine of Chile. However the varietal is relatively unknown, because the best expressions of Carmenere are usually labeled as something else.... Read More
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Casa Lapostolle is one of the most dynamic and influential producers of wines in Chile. Founded in 1994 in the Apalta Valley, this family business was created by the French Alexandra Marnier-Lapostolle and her husband Cyril de... Read More
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A generous array of ripe black and blue fruit with pink peppercorns, green olives, dried flowers, toffee and chocolate orange. It’s full-bodied with firm, creamy and velvety tannins. Long and polished. Lovely salted caramel... Read More
The 2021 Cuvée Alexandre Carmenère has 3% Merlot and is ripe at 14.5% alcohol, juicy and tasty but with limited varietal character, nicely crafted and with some black pepper in the finish. The Wine Advocate, 91 Points... Read More
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93 Points from James Suckling (listed at $50 a bottle) Casa Natal is the birthplace of Argentina's modern wine movement. Their legendary wines come to life in Agrelo, Mendoza’s prime wine producing region. Located at... Read More
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A slightly raw nose with a vibrant, red-fruit edge and a strong serving of spicy oak, too. The palate has a very plush, juicy feel with a sleek, polished finish. Drink now. James Suckling, 90 Points... Read More
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The term Super Tuscan, coined by Robert Parker in the 1970's is a fairly recent style in the long and illustrious history of wines made in Tuscany. The term describes red blends that are produced from grapes not native to... Read More
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The 2018 Brunello di Montalcino keeps me coming back to the glass to take in its pretty bouquet of dusty florals, exotic spices and dried strawberries. This is like pure silk on the palate, seamless and supple, with depths of... Read More
Who doesn't love a great value Cabernet Sauvignon, especially this time of year! Winemaker Meinard Bloem has created a dark, opulent expression of Cabernet Sauvignon with well integrated oak, elegant tannins and a long, textured... Read More
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Famous long before the wine region of Barolo even existed, the cru or top vineyard of Cannubi are home to some of the most elegant, complex and structured Italian red wines. Cascina Adelaide, sourced from the western side of Cannubi,... Read More
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From the heart of Tuscany, comes this beautiful Chianti Classico Riserva from one of the top names in Italian wine: Castellani. Their elegant yet intensely flavored Chianti's place them firmly among the top handful of Italian... Read More
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The harvest is made by hand and fermented in the Estate cellar dedicated to organic wines, where the wine is further refined. We give time to the Sangiovese in order to become softer and then we balance the bright acidity blending... Read More
Castello Banfi brings us this classic expression of the vintage. Their 2018 Brunello di Montalcino is hearty and dark with a level of distinguished power (with 15% alcohol) and sophistication that you only get with Brunello, a... Read More
Luscious berry and ripe cherry on the nose. Hints of vanilla and fresh herbs on the palate. Soft tannins and great acidity balance out this enticing red. Particularly versatile, easy drinking Centine Rosso marries with everthing!... Read More
A layered and juicy red with currant, cedar and some walnut character. It’s full and savory with lovely fruit and real Chianti Classico character in the undertones of mushrooms and bark. From organically grown grapes. Drink... Read More
If you're a fan of cellar worthy Italian reds, you don't want to miss this Chianti Classico Riserva from famed Castello di Bossi. Their elegant yet intensely flavored Chianti's place them firmly among the top handful... Read More