This Chardonnay is refreshing with aromas of Asian pear meandering to notes of bright citrus, and lush with the riper tropical flavors of white peach, orange blossom, and creamy lemon meringue. Vibrant acidity supports a long... Read More
Beringer Bros. Red Blend is picked at the peak of flavor development from top sites across California and fermented in temperature-controlled stainless steel tanks. 20% of the wine is aged for 60 days in second-pass charred American... Read More
Beringer Bros. Cabernet Sauvignon is picked at the peak of flavor development from top sites across California and fermented in temperature-controlled stainless steel tanks. 20% of the wine is aged for 60 days in second-pass charred... Read More
A spicy and super-fragrant, cool-climate shiraz that is packed with red and dark plums, raspberries and dark chocolate. Plenty of complexity inherent here. The palate is elegant, yet flavor-packed, delivering punchy, mouthwatering... Read More
The Riesling vines from Great Western produce flavoursome, elegantly structured, spectacularly age-worthy Rieslings which stand confidently alongside some of the most outstanding Australian examples of the variety. In recent times,... Read More
The Pinot Noir Estate is always the best place to start when evaluating our success or shortcoming in any given vintage. It incorporates nearly all their estate vineyard in various amounts, and as such provides an honest evaluation... Read More
Fruity aroma with very elegant and discreet minerality in balance with barrel ageing notes. Berries, spices, subtle notes of vanilla and toast. Fruity and persistent with fresh and elegant aftertaste
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Born to Run is all about the fruit - a blend of California and Washington Cabernet Sauvignon. Lots of raspberry on the nose and palate. It is smooth and nicely structured with polished tannins. This will hold wide appeal as an... Read More
Black Cabra is produced by Fabian Valenzuela & Jean-Claude Berrouet at one of the most technologically advanced wine complex's in Argentina, the Zolo Winery at Fincas Patagonicas. Utilizing six estate vineyards throughout... Read More
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An outstanding value for a full-bodied Malbec, Black Cabra is made by Fabian Valenzuela & Jean-Claude Berrouet who has made two of the most famous wines in the world: Chateau Petrus in Bordeaux and Dominus in Napa Valley, California.... Read More
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The rich varietal blackcurrant, mint and spice nose is well supported by a palate that is full of fruit flavor, balanced by the subtle use of oak. The wine is warm in the mouth and the tannins are soft and well integrated.
This rich, fruit-forward wine calls for succulent, flavorful dishes such as grilled tenderloin with roasted shallots, creamy blue cheeses, pepper-rubbed pork chops or duck breast with grilled plums.
Rich fruit aromas, elegance, supple oak characters and soft tannins. With lifted dark cherry and berry aromas and a touch of spicy clove, this wine is sure to be a crowd-pleaser. The texture is ripe and soft in the mouth, with... Read More
At Blason du Rhone, stony and chalky-clayey soils produce full bodied complex wines, deep colors and a powerful complex bouquet. Sustainable growth is the rule with minimal chemical treatments applied, plowing, short pruning and... Read More
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The Block Nine Pinot is beautifully long and rich in ripe cherry and berry flavors. The aromas exhibit generous bright fruit with a mix of strawberry, violets, plum, tea, and a hint of clove. Flavorful and silky in the mouth with... Read More
What makes a good Riesling great? For some it's a combination of vibrant acidity, good weight on the palate, a balance of fruit and sweetness, and a mouth watering finish. Generally, we're happy with two or three out of... Read More
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Plump, with an off-dry edge to the lemon, shortbrea d and white peach flavors. Delivers a flash of pineapple on the finish. Great introductory wine to a South African staple varietal.
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Garnacha Tintorera is known for its deep, inky color, and for coating theglass on the swirl. A rich and approachable wine with aromas of black fruit and berry, licorice, and espresso. A supple, balanced finish with hints of white... Read More
Bodegas Ateca is a joint project between the Gil winery family and the well-known importer, Jorge Ordonez. The bodegas is located in the Calatayud region of northeastern Spain. The majority of the vineyards are grown in highly... Read More
Very intense cherry red colour with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth it is a well structured rich wine that evokes tastes of blackberry,... Read More
Rated 91 Points from The Wine Enthusiast at the release price of $35 a bottle, this full-bodied red from Bodegas Ego is now our #1 selling Spanish wine this holiday season! An alluring blend of Monastrell, Syrah and Petit Verdot,... Read More
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Rated 91 Points from The Wine Spectator at the release price of $85 a bottle, this full-bodied red from Bodegas Ego has been our #1 selling Spanish wine over the past two years! An alluring blend of 70% Monastrell, 20% Syrah and... Read More
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If you are a fan of the amazing wines made by Bodegas Ego, you are going to love this new full-bodied 38 Barrel Select Red Blend from selected vineyards in Jumilla. Goru has quickly become our #1 selling Spanish label over the... Read More
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92 Points from the Wine Enthusiast with an Under $10 price, the Goru Gold is hands down one of our top red wines of the year! A stunning blend of Cabernet Sauvignon and Syrah from estate vineyards in Jumilla, critics have been... Read More
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Hyacinth, violets and lavender are among the many floral notes of this redolent wine. The palate has a real sense of purity to it, with the tangy acidity highlighting the bright, dark-fruit tones. Medium-long on the finish. A... Read More
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