The first impression recalls a sun-dappled forest clearing, scattered with sweet wild strawberries and rustic mint. These hints of pine, bright berry and fresh herbs follow on the well-balanced palate, surrounded by soft suggestions... Read More
Made only in exceptional years, Amarone is lushly flavored, intensely concentrated and silky-textured. It is deep garnet, velvety-red in color with aromas of wild-cherry jam, spice and hints of cedar. It delivers rich, dry, black-cherry... Read More
Medium ruby-red, this wine opens with scents of currants and dried roses, grape pomace, and freshly tilled soil. The nose is nuanced with toasty oak imparting a subtle smoked meat character. Flavors of blueberries and blackberries... Read More
Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic® farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More
Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More
Borne of Fire epitomizes the terroir of The Burn. This rugged, yet elegant wine leads with herbal expressive aromas laced with pomegranate and stony minerals. Upon tasting the wine, powdery tannins frame flavors of cherry, currant,... Read More
Voted one of the best Syrah's worldwide, the Zarihs label from Aussie winemaker Chris Ringland and Spanish winemaker Jose Chueca is turning heads for under $20! Showcasing the best of Campo de Borja, the combination of the... Read More
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The Bousquet Family, who hail from the southern French city of Carcassonne have a prestigious wine making tradition. In the constant struggle to produce wines of a superior quality, Mr. Jean Bousquet was determined to find the... Read More
Sourced from organic grapes in Tupungato, one of Argentina's highest elevation sites (1200 meters), the temperature amplitudes creates a harvest of fully ripened grapes with excellent natural acidity. Elegant and modern in... Read More
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Instantly impressive, this wine reveals its class from the start. Typical red berry, brambly fruit underpinned by subtle oaky nuances, lovely sweet spice, warm star anise with a touch of cinnamon. The flavours are densely packed,... Read More
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This Cabernet Sauvignon expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak and rich vanilla. This beautifully crafted Cabernet Sauvignon... Read More
A beautifully balanced and approachable Merlot with expressive notes of rich plum, dark cherry and sweet baking spice. Soft and easy drinking, chocolate and sweet vanilla notes delight on the finish.
The refined elegance of Bread & Butter wines showcase the celebrated and diverse terroirs of our prized California vineyards. From the morning mists of the Pacific, to the fog that rolls in over the hills and the sun drenched... Read More
As assembly of each of the blocks and clones from their estate holdings within the Sta. Rita Hills and predominantly fermented as whole clusters. We have always viewed the stem as an inherent part of the cluster, much like a skeleton... Read More
This Chateauneuf du Pape based estate continues to go from strength to strength, as Brotte fashions a bevy of beautiful red wines from throughout the Southern Rhone. In almost all cases, the wines over-deliver like the Cotes du... Read More
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Reveals red licorice, strawberry puree, crème de violette and fresh cherry flavors that are focused, perfumed and grounded by charred apple wood and smoky, graphite mineral depth. Silky and smooth, this is a pretty wine... Read More
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Carlo Volpi has unleashed a lusciously flavorsome barrique-aged red wine which skilfully combines weighty flavor and distinct sophistication. The fruit is ripe and deep, the oaking deft and sensitive, and the overall impact harmonious... Read More
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Small batch and sustainably farmed, the Buck Shack Cabernet Sauvignon is another full-throttle California red from the Shannon Ridge collection. Crafted for rollicking good times, yet refined for the discerning troublemaker, this... Read More
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Our Merlot opens with a striking garnet flush, boasting nuances of luscious red currant and seductive licorice. Meticulous aging in both French and American oak impart provoking vanilla and fine-grained tannins that interlace... Read More
Juicy, inspired aromas of ripe blueberries, smoldering campfire smoke and bold brambles put the sass in your glass. Bursting, juicy plum, savory blackberry pie and toasted spice mingle on the palate, with just enough supple tannin... Read More
This not-too-tannic melody of rich bramble & cassis integrate seamlessly into a subtle landscape of dark, sun-ripened berries, dusty earth & vintage leather. Smooth & supple across the tongue, making for the perfect accompaniment... Read More
Opening on a hearty nose of clove, this soft, approachable wine is nicely textured and concentrated in black cherry and cassis flavors. It's firm in tannins and oak, finishing with a slight note of black pepper. A Great Value!!... Read More
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This beautifully lush and supple Pinot Noir draws you in with inviting aromas of raspberry, dark cherry, dried sage and sweet tobacco leaf. On the palate, soft, supple tannins frame alluring layers of wild strawberry and Bing... Read More
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There are pleasantly herbal and seashore-like characteristics to the nose of this bottling, which offers aromas of green sage, kelp, cranberry, smoke and chiseled rock. The palate begins with baked red-cherry flavors before hints... Read More
The most famous red wine made in Tuscany is Brunello di Montalcino. 100% Sangiovese aged five years after harvest. Founded in 1970 as the only cooperative winery in Brunello, Cantina di Montalcino counts over 90 small family growers... Read More
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