Deep ruby red with violet-purple reflections. Huge, fruity bouquet; black cherry and herb scented. Lush currant fruit with velvety soft tannins and perfect fruit acid balance. A wine of great harmony and intensity. The finish... Read More
This blend of 51% Syrah, 38% Grenache, 6 % Mourvedre and 5% Counoise by Stave Bockmen starts with aromas of smashed Berry, black tea, purple flowers and light cola spice on the nose. The palate is tense and grippy, with Cranberry... Read More
Dark berry and mahogany aromas prove rich and thick but not overripe on the nose of this bottling. There's a savory streak of leather and tobacco on the palate, where ripe blackberry juice flavors show most prominently. The... Read More
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The most acclaimed old vines Zinfandel over the past ten vintages, Bedrock is a perfect example of everything we love about this full-bodied red. Crafted by 2014 San Francisco Chronicle Co-Winemaker of the Year and 100-point icon... Read More
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Named after his three daughters, the Begani Reserve is an exciting new project from Guillermo Garcia Lamadrid of the award winning Lamadrid Winery. A full-bodied blend of Malbec, Bonarda, Cabernet Sauvignon, and Cabernet Franc,... Read More
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This lush, luxurious Pinot Noir begins with hearty aromas of baked black cherry, clove, nutmeg and smoke on the nose. There is undeniable power on the palate yet also some finesse, presenting flavors of black cherry laced with... Read More
Bright ruby red with fresh, vibrant aromas of wild blackberry, raspberry jam, and cedar box accented by rich floral notes. This wine is juicy and generous on the palate with sweet cherry, field-ripened strawberry, cranberry, and... Read More
This is an extremely ripe and bold style of Pinot Noir that will please those seeking such lushness. Dark in the glass, it begins with black cherry, toasty caramel and cola milk shake aromas. The palate is hefty and heavy, carrying... Read More
2021 was another warm year with full ripeness in the fruit which allowed for the fruit notes in the wine to be a blend of black fruit (boysenberry, black cherry, blueberry and cassis) and red fruit (cherry, cranberry and raspberry).... Read More
Beringer Founders? Estate winemaker, Ron Schrieve, believes in "getting his boots dirty? and walking the vineyards daily during harvest to determine just the right time to pick. "I wish we got frequent-driver miles, because I?d... Read More
Black and bing cherry fruit is complemented by spic y qualities, notes of white pepper and even a whiff of cinnamon, backed up by a cedar and light caramel component that comes from the wine`s time in oak.
This crowd-pleasing Cabernet Sauvignon is a beautiful Bordeaux blend, with soft, round tannins and a plush, rich mouthfeel. Built to age and develop further complexity, the wine in its youth is ripe and juicy up front with aromas... Read More
Beringer Bros. Red Blend is picked at the peak of flavor development from top sites across California and fermented in temperature-controlled stainless steel tanks. 20% of the wine is aged for 60 days in second-pass charred American... Read More
Beringer Bros. Cabernet Sauvignon is picked at the peak of flavor development from top sites across California and fermented in temperature-controlled stainless steel tanks. 20% of the wine is aged for 60 days in second-pass charred... Read More
A spicy and super-fragrant, cool-climate shiraz that is packed with red and dark plums, raspberries and dark chocolate. Plenty of complexity inherent here. The palate is elegant, yet flavor-packed, delivering punchy, mouthwatering... Read More
The Pinot Noir Estate is always the best place to start when evaluating our success or shortcoming in any given vintage. It incorporates nearly all their estate vineyard in various amounts, and as such provides an honest evaluation... Read More
Fruity aroma with very elegant and discreet minerality in balance with barrel ageing notes. Berries, spices, subtle notes of vanilla and toast. Fruity and persistent with fresh and elegant aftertaste
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Born to Run is all about the fruit - a blend of California and Washington Cabernet Sauvignon. Lots of raspberry on the nose and palate. It is smooth and nicely structured with polished tannins. This will hold wide appeal as an... Read More
An outstanding value for a full-bodied Malbec, Black Cabra is made by Fabian Valenzuela & Jean-Claude Berrouet who has made two of the most famous wines in the world: Chateau Petrus in Bordeaux and Dominus in Napa Valley, California.... Read More
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The rich varietal blackcurrant, mint and spice nose is well supported by a palate that is full of fruit flavor, balanced by the subtle use of oak. The wine is warm in the mouth and the tannins are soft and well integrated.
This rich, fruit-forward wine calls for succulent, flavorful dishes such as grilled tenderloin with roasted shallots, creamy blue cheeses, pepper-rubbed pork chops or duck breast with grilled plums.
The Block Nine Pinot is beautifully long and rich in ripe cherry and berry flavors. The aromas exhibit generous bright fruit with a mix of strawberry, violets, plum, tea, and a hint of clove. Flavorful and silky in the mouth with... Read More
Garnacha Tintorera is known for its deep, inky color, and for coating theglass on the swirl. A rich and approachable wine with aromas of black fruit and berry, licorice, and espresso. A supple, balanced finish with hints of white... Read More
Bodegas Ateca is a joint project between the Gil winery family and the well-known importer, Jorge Ordonez. The bodegas is located in the Calatayud region of northeastern Spain. The majority of the vineyards are grown in highly... Read More
Very intense cherry red colour with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth it is a well structured rich wine that evokes tastes of blackberry,... Read More
