White Wine

Plump, with an off-dry edge to the lemon, shortbrea d and white peach flavors. Delivers a flash of pineapple on the finish. Great introductory wine to a South African staple varietal.

The winery and vineyards are located in the most southwestern part of the appellation in the province of Segovia. The grapes for the wine come from 30.5 hectares of very old Verdejo vines, with low yields (2.5/ha). The vines are... Read More

Bogle Chardonnay is the epitome of a hand-crafted wine: with passion for both the art and science of making wine, our winemakers have created a Chardonnay using 50% barrel fermentation aged for 9 months in new American oak barrels.... Read More

Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.

With grapes picked early in the season, our winemakers cold-fermented this wine in stainless steel tanks to yield this bright and refreshing Pinot Grigio. Crisp with fresh flavors of citrus, stone fruits and melon.

A traditionally-styled Sauvignon Blanc: vibrant and bursting with flavor. Freshly mowed grass and heavily scented figs greet the nose, while citrus blossoms and Meyer lemon zest are crisp and bright with acidity at first sip.... Read More

Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic® farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More

Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More

If you haven't tried the new wines being crafted in New York's Finger Lakes region, now is the time. The Boundary Breaks Dry Riesling #239 is the best ever from this label. One of the key words to describing this white... Read More

The refined elegance of Bread & Butter wines showcase the celebrated and diverse terroirs of our prized California vineyards. From the morning mists of the Pacific, to the fog that rolls in over the hills and the sun drenched... Read More

An outstanding French white, especially at this price point, the Cotes du Rhone Blanc from Les Hauts de Barville is one of the best we've ever tasted. This Rhone white is loaded with aromas of green apple, melon and citrus.... Read More

Rare, rich, and intense, if you've never had a White Chateauneuf du Pape, Brotte's Hauts de Barville is the place to start! Loaded with aromas of green apple, melon and grapefruit citrus, there is a fat richness to the... Read More

A former wine producer of the year from Le Grand Guide des Vins de France, Alain Brumont has produced a fantastic white that showcase this charming area of Southern France. Established terroirs that had been abandoned for nearly... Read More

Burgans Albariño is named after the hill on which the cooperative is located. Burgans is a cuvée made from a small selection of vineyard plots in the Salnes sub-zone of Rias-Baixas, which have a characteristic pit-fruit... Read More

Butter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess... Read More

One of the most popular white wines from California, this luscious, creamy Chardonnay gets its classic seductive aroma, butter flavor, and citrus nuances from malolactic fermentation, a critical step in the winemaking process.... Read More

While the nose exhibits vanilla and green apple, the oak barrel aging imparts additional roundness on the palate, deepening the prevailing flavors of spiced pear and custard.

Overflowing with bright aromas of white peach and lychee that reflect our California sunshine, this Sauvignon Blanc prominently features flavors of tropical fruit, grapefruit and lime. Fermented in stainless steel tanks, the wines... Read More

The 2022 Sauvignon Blanc has aromas of guava, green apple, lemon, lime, white peach, lemon grass, green melon, and orange blossom. In the palate are flavors of citrus, banana, Meyer lemon, pineapple, mango, lemon meringue, cantaloupe,... Read More

Cantina Valle Isarco is located in the Isarco Valley, the northernmost wine producing area of Alto Adige. The winery incorporates 135 families as grower members and has an exceptional reputation for high quality white wines. The... Read More

Cantina Valle Isarco is located in the Isarco Valley, the northernmost wine producing area of Alto Adige. The winery incorporates 135 families as grower members and has an exceptional reputation for high quality white wines. The... Read More

Brilliant straw-yellow color. On the nose, an intense bouquet with notes of wild flowers, grapefruit and apple. The palate is fresh, elegant and well-structured with a great minerality. Perfect as an aperitif or accompaniment... Read More

Lively and refreshing, with aromas of apples and peaches. Shows a mineral tone with a crisp, mout filling finish. Pair with salads, light seafood, or spicy cuisine.

Chilean whites are reflective of a breathtaking topography, from their northern deserts to the emerald-colored south. Their Sauvignon Blanc's combine the elegance and minerality of a French Sancerre with the big aromatics... Read More

Praidis Vermentino di Sardegna is a beautiful white wine of 100% Vermentino from Sardinia. Founded in 1959, Cantina Castiadas Societa Cooperativa Agricola produces wines from grapes grown in the southeastern part of Sardinia known... Read More