Red Blend

Full and dense, with strong black & blue fruit notes up front from the Petite Sirah, complemented by bright red, slightly candied fruit in the background from the Zinfandel. The darkly toasted oak ties it all together along with... Read More

The only Latin American winemaker to obtain 100 points from Robert Parker, Marcelo Pelleriti is a tour de force. His day job is winemaker at Monteviejo and the Bordeaux properties of the Pere-Verge family, Chateau Le Gay in Pomerol.... Read More

The nose opens on an elegant combination of red and black fruit aromas, followed by airing by elegant spice and roasted coffee-bean notes. The palate has ripe red and black fruit flavors emerge on the attack, followed on the midpalate... Read More

Named after his three daughters, the Begani Reserve is an exciting new project from Guillermo Garcia Lamadrid of the award winning Lamadrid Winery. A full-bodied blend of Malbec, Bonarda, Cabernet Sauvignon, and Cabernet Franc,... Read More

Rated 91 Points from The Wine Enthusiast at the release price of $35 a bottle, this full-bodied red from Bodegas Ego is one of our top selling Spanish wines. An alluring blend of Monastrell, Syrah and Petit Verdot, aged 12 months... Read More

If you are a fan of the amazing wines made by Bodegas Ego, you are going to love this new full-bodied 38 Barrel Select Red Blend from selected vineyards in Jumilla. Goru has quickly become our #1 selling Spanish label over the... Read More

92 Points from the Wine Enthusiast with an Under $10 price, the Goru Gold is hands down one of our top red wines of the year! A stunning blend of Cabernet Sauvignon and Syrah from estate vineyards in Jumilla, critics have been... Read More

Some baked black cherries and dark plums with a drizzle of Mediterranean herbs. Fresh and elegant, with some light berries and roasted thyme on the palate. Soft and fruity. Drink now. James Suckling, 90 Points... Read More

This wine is produced in Rui Robredo Madeira’s winery in Sar Joao da Pesqueira, from a selection of grapes from the best vineyards in the Upper Douro.

Castello d’Alba was the first wine he launched in 2000, and Madeira... Read More

Located north of Toulouse and south of Bordeaux, the Chateau Laurou is situated on an estate rich in history, dotted with picturesque villages and Romanesque churches, bearing witness to times gone by. It's an historic wine... Read More

Handcrafted from estate grown, handpicked fruit, the Clos d'Argentine Gran Corte 2017 is an amazing high elevation blend of Cabernet Sauvignon, Malbec, and Cabernet Franc from one of our all-time favorite producers: Alma de... Read More

The fruit for Te Kahu is grown in the Hawkes Bay Gimblett Gravels Vineyard, which has one of the warmest, driest, most sundrenched climates in New Zealand. Stony gravel in the soil forces the vines to fight for water, giving the... Read More

The 2020 winery of the year, the Crime Red Blend comes from Parras Wines, in the heart of Portugal's Lisboa region. The rise of these table reds from Portugal started when The Wine Spectator dedicated two cover features to... Read More

Decoy's pinnacle red blend, this bold and luxurious wine combines the finest Napa Valley Merlot, Zinfandel, Cabernet Sauvignon, and Tempranillo to create an alluring and complex wine. On the palate, velvety tannins accentuate... Read More

Since the inaugural vintage of our Decoy Napa Valley Red Wine more than a quarter century ago, Decoy has taken an important place in the Duckhorn Portfolio of wines. With a reputation for delivering great quality at a remarkable... Read More

A blend of equal proportions of Touriga Nacional, Alfrocheiro, Syrah and Alicante Bouschet, the wine is impressively rich and structured. It has dark tannins and boisterous black fruits that will soften over the next few months.... Read More

Bernard Fontannaz is on a mission to create Grand Cru style wines in Argentina. His Finca La Anita Grand Corte is a big step up in class, sourced exclusively from their 72 hectare, single vineyard estate in Alto Agrelo. Not only... Read More

Floral and fruit-driven aromas drive this elegant wine, filled with smooth tannins and playful acidity

From one of Australia’s most esteemed Barossa wineries, The Red One pours dark, ruby red with an intricate nose of earth, spice and berry fruit. The palate is juicy and creamy but still provides a bit of freshness leading... Read More

Kicks off with a pretty violet note, followed quickly by warmed plum puree and blackberry compote. The finish is laced up with toasted vanilla and dark tea accents. Aragonez, Touriga Nacional and Jaén. Drink now through... Read More

97 Points, Platinum Medal and Best of Show distinction at the 2021 Decanter World Wine Awards, this full-bodied red from Guarda Rios is outstanding for the price. No small feat, this charming red tied or beat out big names from... Read More

Vibrant flavors of ripe red berries, cherries, and strawberries. Lush but soft, this amazing everyday red is a perfect companion to outdoor summer dining and anything off the BBQ grill! The Wine Buyer, 90 Points... Read More

This wine opens with refined notes of raspberry, white tea leaves, a hint of fresh mint and lavender. The flavors are layered with milk chocolate fig reduction, dark plum and licorice root, and the texture is angular, yet sophisticated,... Read More