California Wine between $10 and $25

Back in August, famed wine critic Eric Asimov published an article in the New York Times entitled 12 Reasons to Love California Chardonnay, and put the spotlight on the Linda Vista Vineyard, an organic stalwart and fan favorite... Read More

This full-bodied wine leads with a savory spicy aroma that sets it apart from the simply fruity versions, and follows with blackberry, black-pepper and rosemary flavors on a slightly firm texture. Aged for 19 months in French... Read More

Meiomi Cabernet Sauvignon Red Wine has a dark ruby color, the wine opens to reveal expressive aromas of juicy blackberry, boysenberry, and bramble, along with notes of toasty vanilla and graham cracker. The full flavors are highlighted... Read More

Smooth, opulent layers of pineapple and lemon peel are heightened by sweet smells of honey, almonds, baking spices, and subtle custard notes. The full flavors are highlighted by succulent acidity and a clean, mineral-driven finish.... Read More

The wine owes much of its complexity to its varied upbringing, unifying grapes from California's most notable winegrowing regions. Meiomi Pinot Noir brings you structure and depth seldom seen in a Pinot Noir wine, thanks to... Read More

From the dense fog and brilliant sun to the high winds, cool coastal air, and diverse terrain, the California coast presents many challenges. And yet it's still one of the best areas to grow grapes to produce a bold Red Blend.... Read More

Mer Soleil Chardonnay is made in a complex, barrel-fermented style reminiscent of the white wines of Burgundy but with the generous, sun-ripened flavors of California. Charlie Wagner II, Mer Soleil’s winemaker, attributes... Read More

A pale yellow hue, the wine is well balanced with Fair in color and fresh from start to finish, this Chardonnay opens up with aromas of flower blossoms, crisp pears and a hint of honeysuckle. Bright citrus evokes the clean taste... Read More

Prepare to experience the brawn and finesse of the strongest man on Earth! Michael David’s Freakshow Cabernet sets the stage with aromas of Bing cherry, fig, strawberry jam and a hint of baking spice. He is larger-than-life,... Read More

Petite Petit is a large, weighty, knock-your-socks-off type of wine! Showcasing aromas of dark fruit, raspberry and fig, this wine is layered with rich flavors of black cherry, cola and light oak on the palate. Dark, full bodied... Read More

Sinful indeed, our Old Vine Zinfandel is full bodied and seductive. Heaps of jammy berry fruit are followed by aromas of leather, oak and spice notes. On the palate the wine is round and layered showing flavors of dark fruits,... Read More

Michael Pozzan Russian River Valley Chardonnay is expressive and extroverted from the start, with copious aromas of lemon curd, yellow peach, and crème caramel, with subtle spicy notes of cinnamon and vanilla bean. In the... Read More

There's wonderful purity to the pineapple, lemon curd and ripe apricot flavors, with touches of peach blossom and candied orange peel on the finish. A fresh thread of acidity and a supple texture leave an elegant, lasting... Read More

There's a compelling combination of precision and depth on this bottling. Aromas of lemon glaze, thinly sliced Asian pear and crushed oyster shell lead into an acid-driven palate, where rounded flavors of pear, honeysuckle... Read More

This always satisfying blend of 62% Grenache, 29% Syrah, 5% Tempranillo and 4% Cinsault begins with aromas of dark-cherry compote, root beer and star anise, proving rather complex while still fresh. Roasted cherry and hickory-smoke... Read More

The nose of this bottling has a maritime character, with aromas of seashore, wet grass, light apple flesh and serrano pepper. Those pyrazine elements dominate the palate too, from green peppercorn and more serrano to edgy lime... Read More

Bright citrus and lush tropical fruit aromas. Flavors of white peach and honeydew. What’s not to love about this versatile Sauvignon Blanc, with its hint of Semillon for floral notes and its touch of oak for that smoky,... Read More

Cabernet Sauvignon put California vineyards on the map, and our big, bold version comes from winegrowing regions spread throughout the state. Rock-n-roll is big here too, all part of the laid-back, free-stylin’ culture.... Read More

Cue the band, light the grill and pop the cork on a bottle of our Merlot. From grunge angst to easy pop, from laid-back reggae to big-band swing, this wine goes with all your favorite tunes, not to mention your favorite foods.... Read More

Newton Vineyard was named by Robert Parker as one of the World’s 100 Greatest Wine Estates. It is a spectacular winery with terraced vineyards, on the dramatic slopes of Spring Mountain. The winery is known for naturally... Read More

The 181 Merlot clone traces its origins to Pomerol in Bordeaux, where it was valued due to its suitability to the red clay soils of the region. 181 Merlot is a lavish expression of classic Bordeaux-style Merlot, bursting with... Read More

Over centuries, the French have carefully singled out the most coveted vines in Bordeaux and Burgundy, naming each vine with a unique number to identify its exceptional attributes. Here in California, we've planted a selection... Read More

Just arrived are two new wines from California's famed Monterey AVA: Northview! If you've ever had a Pinot Noir or Chardonnay from heavy hitters La Crema, Chalone or even Mer Soleil, you've had wine from Monterey.... Read More

Just arrived are two new wines from California's famed Monterey AVA: Northview! If you've ever had a Pinot Noir or Chardonnay from heavy hitters La Crema, Chalone or even Mer Soleil, you've had wine from Monterey.... Read More

With a kiss of Petite Verdot and a dash of Zinfandel he helped to create Oberon’s deep colors, supple silky tannins, and notes of vibrant black cherry, candied blackberry and spices. A hint of coffee and dark chocolate create... Read More