Lush tropical fruit, lemon, lime and floral notes intertwines with nice minerality from the calciferous soils in the Santa Maria and Los Alamos Valleys. There is a touch of floral notes from the small amounts of Dijon and Rued... Read More
Aromas of lush, bright black cherry, blackberry and cassis draw you in. Round, rich seamless tannins provide a robust backbone and supple mid-palate. Notes of cedar, vanilla and a hint of mocha linger on the finish.
Aromas of blackcurrants and blackberries with hints of pine needles, dried herbs, dark chocolate and spices. Medium- to full-bodied, structured and ripe with a velvety mouthfeel. Succulent fruit and fresh minty undertones. Firm... Read More
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Calling all Italian wine fans, the La Calonica Rosso di Montepulciano 2020 is a knock your socks off Tuscan red. It's so good for the price, The Wine Spectator gave the last vintage of La Calonica Rosso di Montepulciano a... Read More
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Aromas of boysenberry, black plum, and rhubarb are followed by flavors of red plum, blackberry, and pomegranate. The 2020 vintage presents a plush texture and balanced acidity.
Instantly recognizable, the La Crema Sonoma Coast Pinot Noir is one of the most popular red wines on Wine Spectator's Best Restaurant Wine Lists from around the world. Holding the coveted #1 position for many years (alongside... Read More
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Modern in style, La Planta is a ripe and flashy Spanish red, dark and opulent. Crafted from one of the most sought-after regions in Ribera del Duero, the vineyards are located in the Golden Mile, next to powerhouse names like... Read More
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Cà di Pian is a Barbera with an unmistakable character. The aromas of blackberry and marasca cherry give great intensity and incredible pleasantness. It is an enveloping wine but at the same time fresh and extremely versatile.... Read More
The La Spinetta Nebbiolo Langhe comes from 15 hectares of the younger part of the Starderi vineyard in Neive. The vines are between 19-22 years old and grown at an altitude of 270 meters, in the same vineyard that produces Giorgio’s... Read More
Maggiolo Chianti Classico D.O.C.G. is a taste of the joyful sunniness of our area. The name of this tasty, rounded wine is based on that of the iris (“giaggiolo”), a typical flower of the Lamole area that dots our... Read More
The Laplace family is recognized as the leading quality producers of Madiran today. They are the owners of Château d'Aydie and descendents of Frédéric... Read More
This is so fruity and generous, with tons of cassis and some coffee. Juicy and bright on the palate with a medium body, rendering an easy, laid-back feel. Still tight and structured. Not complex, but well-made. Fun to drink now.... Read More
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How often can you purchase a wine with the name Lafite-Rothschild on the bottle for under $10? Not often, unless you take a trip down to South America and visit their vineyards in Chile. It's here that we found the two sibling... Read More
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This Cabernet Sauvignon truly expresses the depth and complexity of the grape. Perfumed with violets and wild berries, it shows strong varietal characters and rich, ripe plum fruit. Seamless and elegant, this wine shows big black... Read More
95 Point Bordeaux from the Bouard family, known for their Right Bank holdings at Chateau Angelus for $21.99 a bottle! If you're not a big Bordeaux drinker, we'll give you the heads up that the 2020 vintage of Angelus was... Read More
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As a pure California-born Cabernet Sauvignon should be, this wine is anything but shy with bold, ripe, fruit-filled aromas. A medium to full bodied wine, it boasts luscious flavors of blackberry, rhubarb, and dried cherry with... Read More
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Considered one of the best under the radar wineries in Argentina, Los Haroldos is the Reserve Malbec of the Falasco family. Their 2020 is a blend of three different high elevation vineyards in La Consulta, Vista Flores, and Altamira...Three... Read More
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For over 80 years, Martini has crafted world-class Cabernet Sauvignon from the exceptional vineyards of Sonoma and Napa counties. Founder Louis M. Martini believed in a simple, honest premise: The best grapes make the best wines.... Read More
The grapes for this Chardonnay came from several exceptional Sonoma Coast vineyards. Rich, textural, and beautifully complex on the palate, its bright citrus flavors and cool-climate energy showcase the poise and purity of great... Read More
This Antinori family’s historic label, since the 2011 vintage Marchese Antinori has been produced with grapes exclusively from the Tignanello vineyard. It’s made almost entirely with Sangiovese with a small percentage... Read More
A founder of the Barolo category, Marchesi di Barolo remains a family estate representing the great wine traditions of Piedmont, controlling 430 acres of UNESCO World Heritage vineyards, including holdings in the exclusive Barolo... Read More
Cabernet Sauvignon comprises almost three-quarters of this wine and Merlot just under a quarter, with the rest bits of Malbec and Petit Verdot. The aromas pull you into the glass, with notes of mocha, toast, red berries, graphite... Read More
A darkly alluring mix of crushed ashen stone, balsamic spice and musky red currants wafts up from the 2020 Rosso di Montalcino. It's soft and pure in character, with ripe strawberry and cherry fruits that cascade across a... Read More
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This Pinot Noir is a vibrant cherry color, exuding an aroma of sweet raspberry complimented with sweet and spicy oak, just hinting at the layers and depth of fresh and fruity flavor. Bright and energetic to taste, it is brimming... Read More
One of our favorite hidden gems, The Wine Buyer first discovered the Mayu Winery back in 2014 when The Wine Advocate released reviews on what they dubbed the New Chile. Back then, they had the top rated white wine listed under... Read More