That rare Zinfandel with finesse and briary fruit, offering wild berry, mocha and black licorice flavors that gather richness and zest toward lively tannins. Drink now through 2031. The Wine Spectator, 94 Points... Read More
Deep ruby in color with intense aromas and flavors of blackberry, red and black cherries and currants interwoven with sweet spice, floral and mineral notes. The palate has a big, round, silky arc with smooth tannins, impeccable... Read More
This amazing 97 Point Shiraz from Shaw & Smith is a tremendous value, and one of James Halliday's Top 100 Wines. No surprise as Shiraz is a regional specialty in the cool climate region of Adelaide Hills, and The Wine Advocate... Read More
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Shaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They focus on varieties that suit the cooler Hills climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own... Read More
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For those who have never experienced a Gran Reserva Rioja, it's truly an amazing combination of nature and winemaking skill. For those who have never experienced a Gran Reserva from Sierra Cantabria, they are simply not to... Read More
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The Cabernet Sauvignon vineyards in Stags Leap District and Coombsville define classic Napa Valley. This time-honored blend delivers a balanced structure and velvety texture.
There's nobody in the wine world quite like Charles Smith. The former manager of the rock band Raveonettes, turned eclectic winemaker, turned mainstream winemaker...the many acts of Charles Smith include one of our all-time... Read More
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On one of California’s earliest wine estates, a unique terroir and ideal microclimate support a classical standard of viticulture, land use, and winemaking that is as relevant today as it was over a century ago. An intimate... Read More
On one of California’s earliest wine estates, a unique terroir and ideal microclimate support a classical standard of viticulture, land use, and winemaking that is as relevant today as it was over a century ago. An intimate... Read More
On one of California’s earliest wine estates, a unique terroir and ideal microclimate support a classical standard of viticulture, land use, and winemaking that is as relevant today as it was over a century ago. An intimate... Read More
Another magnificent and finely-balanced old tawny blend of outstanding richness and complexity. This rare Port is traditionally enjoyed as a dessert wine or at the end of the meal. Ideal for summer drinking, Taylor's 20 Year... Read More
The 2018 Vintage Port is a field blend aged for approximately 18 months in very old and large wooden vats. It comes in with 100 grams of residual sugar. This is the third straight declaration (2016, 2017 and this 2018) of a classic... Read More
Taking Santa Barbara by storm, it's been 20 years since Joey Tensley started making vineyard designated wines as a side project from his day job as winemaker for Beckmen Vineyards. He obtained cult status when Matt Kramer... Read More
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Tenuta di Capraia is located in the heart of Chianti Classico, which for centuries has been one of the most celebrated wine growing areas of Tuscany. Praised for its art and culture, captivating landscapes, and glorious wine and... Read More
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The combination of steady heat and well-drained clay loam soils in our Allomi Vineyard allows fruit to ripen evenly, gaining welcomed complexity and layers of flavor. The Allomi Vineyard consistently delivers fruit of the highest... Read More
One of the most famous, sought after Napa Valley reds, the Prisoner needs little introduction. Known for its cult status, and smooth, dense style, Robert Parker calls it a black cherry and black currant fruit bomb, which is always... Read More
Savory berries and dried blackberries on the nose, together with oranges, dark chocolate and dry earth. Full-bodied and fine-grained palate, with a tight structure and fantastic balance, which indicates good aging potential. Long... Read More
Our flagship, Treana Red blend has a storied history of being a robust wine with grace and finesse. This wine possesses a brooding richness in color and aromatics. On the nose, cassis, dark ripe fruit, and clove are met with warm... Read More
Petrol mingles with straw and a saline hint of fresh oysters on the nose. This wine is savory with edgy mineral notes balanced by a hint of tart pineapple. It finishes on a savory, Alpine-cheese note along with palate-cleansing... Read More
The 2022 Pinot Noir Sta. Rita Hills has fragrant scents of raspberry, strawberry and blueberry with touches of blood orange, charcuterie and dried herbs. The light-bodied palate is chalky and vibrant with an understated yet perfumed... Read More
Soaring more than 2,000 feet above the Sonoma Valley, the Moon Mountain District divides Sonoma from Napa, with a series of unique vineyards nestled in the Mayacamas Mountains. Made with fruit sourced from vineyards on the eastern... Read More
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Napa's neighborhood for world-class Cabernet Sauvignon, the Rutherford District attracts some of the best wineries in California including: Caymus, Cakebread and Quintessa. What makes Rutherford so special? Experts say the... Read More
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Focused, showing the typical mountain fruit of black cherry, dark plum, currant and blackberry. Flashes of anise, bay leaf and cedar are evident mid-palate followed by a lengthy finish. The Wine Buyer, 95 Points... Read More
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Widely considered to be one of the finest appellations anywhere in the world for growing Pinot Noir, the Sonoma Coast is home to heavy hitters such as La Crema, Flowers, Pahlmeyer and Paul Hobbs. Tucked along the coastal edge... Read More
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This Napa Valley Cabernet Sauvignon is a classic example of a perfectly balanced valley floor Cabernet with excellent fruit concentration. On the nose, this wine offers blackberry pie, dried Mission figs, baking spices, blackberry... Read More