It's officially Rose season, and the benchmark producer of the delicious, dry wine for which Provence is famous, Domaine de la Chapelle Saint Victor is among the foremost estates of the Coteaux d'Aix appellation. A quintessential... Read More
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This lovely salmon pink wine with fine bubbles has an expressive and fruity nose with red fruit aromas. Very soft to the taste with unctuous fruitiness. This premium mousseux finishes with a touch of sweetness. Drink as an aperitif,... Read More
This Charles Krug Napa Valley Merlot has expressive aromas of fresh, crushed black cherries, black currant, blueberry compote, and violet followed by lovely hints of café au lait, dark bittersweet chocolate, a touch of... Read More
A lot of the full-bodied Cabs out there are either full of themselves or just full of it. Not Chateau Smith. It stays true to the old-world winemaking style from Bordeaux and honest to everyone who drinks it. And while we don’t... Read More
Aromas of candied ginger, baked pear and fresh herbs. Full-bodied with a lovely, oily texture. Layered flavors of chamomile and lavender at the beginning, but turns toward fresh cream and then the note of candied ginger on the... Read More
The original thought was to be a one wine brand, with a single minded vision to produce the best value-priced Cabernet Sauvignon in America. How do you go about this? Traditional winemaking. Natural fermentations. Barrel-aging.... Read More
Chateau Bourdieu is owned by Mr. Luc Schweitzer, who purchased the property in 1993. He used to pass the estate on his way to school as a young boy, and when he later learned of the estate’s quality clay and limestone soil,... Read More
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A former wine producer of the year from Le Grand Guide des Vins de France, winemaker Alain Brumont crafts some of the best $20 reds in France. Brumont has put the obscure village of Madiran in Gascony back on the wine map, and... Read More
One of the best all-time values in the Medoc, the 2019 vintage of Chateau Cissac is classic Left Bank Bordeaux. In the hands of the Vialard family for five generations, and classified Cru Bourgeois Supérieur in 2003, Chateau... Read More
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Whispering Angel is today's worldwide reference for Provence Rosé. Its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. Highly... Read More
Does a Good $10 Wine Exist? That was the question Lettie Teague from the Wall Street Journal asked in February. Yes, she said. $10 can get you a good bottle of wine. These bottles are true bargains, easy to drink as well as easy... Read More
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Enticingly ripe aromas of black cherry and dark cocao, mocha. Juicy and concentrated across the palate. Rich with velvety tannins carrying the ample weight. Spicy with excellent depth on the long finish. Family owned in Entre... Read More
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Rated 91 Points at the Release Price of $25, the Chateau de Ribebon is one of our best values in Bordeaux. Another home-run vintage from the Aubert family, they own five Chateaus and over 600 acres of vines on the right bank north... Read More
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This Bordeaux blanc is made from old Sémillon, Sauvignon Blanc, and Muscadelle vines planted in complex soils of clay and limestone on fissured rock. The wine is bone-dry, even if your first whiff of sunny, slightly tropical... Read More
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Full-bodied, silky & elegant, the Gigognan Cotes du Rhone is a must have for all French wine lovers! A relatively young estate for the Southern Rhone, Chateau Gigognan was established in 1996 by husband and wife team Anne and... Read More
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The vineyards of Grand Mazerolles have been producing grapes since 1464. The estate, owned and managed by the Schweitzer family, is located on the right side of the Gironde in the Blaye Côtes de Bordeaux appellation. Luc... Read More
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An amazing bargain for such a fine wine, the Chateau Guillaume Bordeaux Superieur is a standout in the 2019 vintage. Gold medal winner at the 2020 Decanter World Wine Awards, this was a runaway winner for the top wine under $15.... Read More
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Rated 90 Points from James Suckling, the Chateau Hyot 2019 is a terrific everyday Bordeaux from the Aubert family. Right-Bank specialists, the Aubert's own five major properties and over six hundred acres of vines, which makes... Read More
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Located north of Toulouse and south of Bordeaux, the Chateau Laurou is an estate rich in history. Dotted with picturesque villages and churches, Fronton is an historic wine region first planted by the Romans, with certiied organic... Read More
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Bordeaux is made famous by its big names. Places like Chateau Haut Brion, Mouton Rothschild, Lafite, Latour and Margaux. But combined, these historic classified properties represent less than 5% of the overall wine production... Read More
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Rated 90 Points from James Suckling & Decanter Magazine, the Chateau Loirac 2016 is one of the best values in Left-Bank Bordeaux. Crafted in a perfect vintage, James Suckling has said about these petit Chateau that you can buy... Read More
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With its ripe blend dominated by Merlot, this is a rich wine. Wood aging flavors show against the wine's fruits and need to soften. When fully aged, the wine will be full, dense and balanced with fruit and tannins. The Wine... Read More
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Bordeaux is made famous by its big names. Places like Chateau Haut Brion, Mouton Rothschild, Lafite, Latour and Margaux. But combined, these historic classified properties represent less than 5% of the overall wine production... Read More
Smoky and meaty, with black fruit ribboned with bacon fat, charred garrigue and singed sandalwood. Silky yet vibrant on the palate, with good mineral depth, spices and polished tannins lining the lengthy finish. Syrah and Grenache.... Read More