La Scolca Black Label Gavi dei Gavi is the Grand Cru of the appellation. On the nose, the wine offers intense fruit and a floral fragrance. On the palate, the wine is strongly typical of Gavi: fruity and flinty with notes of almond,... Read More
Our most traditional Gavi is vinified from grapes of exuberant young vineyards located in the heart of Rovereto of Gavi, place worldwide known as the “Gran Crù of Gavi”; their perfectly balanced aging lends... Read More
Aromas of bark, dark cherries and flowers, too. It’s medium- to full-bodied with purity of fruit that runs the length of the wine. It goes on for minutes. Very fine tannins. From organically grown grapes. Needs three or... Read More
Cà di Pian is a Barbera with an unmistakable character. The aromas of blackberry and marasca cherry give great intensity and incredible pleasantness. It is an enveloping wine but at the same time fresh and extremely versatile.... Read More
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The La Spinetta Nebbiolo Langhe comes from 15 hectares of the younger part of the Starderi vineyard in Neive. The vines are between 19-22 years old and grown at an altitude of 270 meters, in the same vineyard that produces Giorgio’s... Read More
Maggiolo Chianti Classico D.O.C.G. is a taste of the joyful sunniness of our area. The name of this tasty, rounded wine is based on that of the iris (“giaggiolo”), a typical flower of the Lamole area that dots our... Read More
Big, inky-black fruit, spice and white pepper; layered and rich in the mouth with jammy black cherries, truffles, espresso and a dense, creamy texture. Always in the background are hints of the old sea beds that are the Puglia... Read More
LC Villa, from the rolling hills of Italy's famed Abruzzi region, is a knockout for the price. This classic Italian red is a perfect pairing for pizza and pastas, crafted at the Tinazzi winery, the label behind customer favorites:... Read More
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Brilliant yellow in color, this wine offers complex, rich and multi-layered aromas of orange blossom, daisy, white wisteria, apricot, peach, white melon and yellow peach. Sweet sensations of custard and creme brule are in perfect... Read More
When the weather gets hot, we look towards light-bodied whites that can be served well chilled, while still retaining its flavor and charm. That's why during the summer months, Pinot Grigio is hands down one of the top selling... Read More
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Italian Prosecco is our favorite go-to holiday sparkling wine. Better than Champagne at a fraction of the price, the Luca Grucci DOCG is a great reason to enjoy a little bubbly for under $15 a bottle. Why so popular? With a soft,... Read More
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In 2009, Italy surpassed France to become the top sparkling wine imported into the United States. The coronation was fast and furious, and Prosecco is now the king of sparkling wines. With a soft, approachable style and prices... Read More
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This is a beautiful Dolectto bursting with fresh blueberry and cherry fruit. A rich mouthfeel and ripe tannic structure make this a great Dolcetto for the dinner table.
Located in Valgatara, right in the heart of Valpolicella Classico zone, the Luigi Righetti estate has been a family run winery since 1909. Gian Maria Righetti is the fourth generation in the Righetti family to carry on the wine-making... Read More
Pinot Grigio is the Italian white wine most widely recognized by consumers. It is grown most prominently in the Friuli and to a lesser extent the Alto-Adige and Veneto regions of Northern Italy. These thin-skinned grapes produce... Read More
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A founder of the Barolo category, Marchesi di Barolo remains a family estate representing the great wine traditions of Piedmont, controlling 430 acres of UNESCO World Heritage vineyards, including holdings in the exclusive Barolo... Read More
Martini & Rossi Asti is a fruity sparkling wine made from the finest 'Moscato Bianco' grapes grown in the heart of the prestigious Italian D.O.C.G. area. Top quality ripe grapes from a single variety are fermented once... Read More
Opens with aromas of fig, black-cherry compote and spiced prunes that give way to wild herbs, allspice and fresh earth. The palate is rich, yet in balance with vibrant acidity that keeps the lush blackberry preserve note in balance.... Read More
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In Italy, heritage is a source of pride -- and at Maso Canali, our heritage is extraordinary. The 500-year-old Maso Canali Estate, set against the backdrop of the towering Dolomite Mountains and the elegant Lake Garda, has been... Read More
The Mastrojanni winery lies in Castelnuovo dell’Abate, in the south eastern most corner of Montalcino. An artistic and architectural heritage, surrounded by the majesty of its natural landscapes and, above all, an area particularly... Read More
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The secret to this Rosso, is that Mastrojanni make no distinction at harvest between grapes destined for their various wines. The quality of the grapes used for their Rosso is identical to that of their Brunello di Montalcino.... Read More
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Montepulciano is widely planted throughout Central and Southern Italy, but it’s the mountainous region of Abruzzo where it reaches its peak. This region is so cool that making red wine is not possible every year. But when... Read More
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Bolgheri is the Beverly Hills of Italy, the high rent district, and one of the most sought-after appellations in Tuscany. It's where you find Sassicaia, Ornellaia and Masseto. In fact, Michele Satta started his own winery... Read More
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This is a richly textured Sangiovese with sweet plum, cooked cherry, spice and crème de cassis. The Mocali 2019 Brunello di Montalcino is a wine focused mostly on texture and mouthfeel. It imparts nice weight to the palate... Read More
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The Mocali Rosso di Montalcino shows aromas of ripe cherry, black fruit and rhubarb. The wine is fermented in stainless steel and ages in botte grande for ten months. It delivers fullness and some bitterness with metallic notes... Read More