Chardonnay

The richness and power of the Côte d’Or and Côte Chalonnaise blended with the vibrancy of Mâconnais fruit. Aged in Stainless Steel for 1 year. Bright, fresh citrus fruits with slight notes of apricot and... Read More

The Jadot label is a reliable go-to when it comes to Burgundy, with many labels spanning a wide range of prices and styles. This is among the entry-level wines, a straightforward and enjoyable Mâcon-Villages, vinified entirely... Read More

Wine Spectator is a month away from releasing their Top 10 Wines of 2022, and in October, we always like to look back at last year's list to highlight some gems! Another huge wine starting to hit its drinking window, Louis... Read More

The grapes for this Chardonnay came from several exceptional Sonoma Coast vineyards. Rich, textural, and beautifully complex on the palate, its bright citrus flavors and cool-climate energy showcase the poise and purity of great... Read More

Smooth, opulent layers of pineapple and lemon peel are heightened by sweet smells of honey, almonds, baking spices, and subtle custard notes. The full flavors are highlighted by succulent acidity and a clean, mineral-driven finish.... Read More

Mer Soleil Chardonnay is made in a complex, barrel-fermented style reminiscent of the white wines of Burgundy but with the generous, sun-ripened flavors of California. Charlie Wagner II, Mer Soleil’s winemaker, attributes... Read More

A pale yellow hue, the wine is well balanced with Fair in color and fresh from start to finish, this Chardonnay opens up with aromas of flower blossoms, crisp pears and a hint of honeysuckle. Bright citrus evokes the clean taste... Read More

Michael Pozzan Russian River Valley Chardonnay is expressive and extroverted from the start, with copious aromas of lemon curd, yellow peach, and crème caramel, with subtle spicy notes of cinnamon and vanilla bean. In the... Read More

There's a compelling combination of precision and depth on this bottling. Aromas of lemon glaze, thinly sliced Asian pear and crushed oyster shell lead into an acid-driven palate, where rounded flavors of pear, honeysuckle... Read More

The Chardonnay-based 2020 Blanc has lush tropical fruits on the nose with accents of toast, almonds and sweet spice. The palate offers generous fruits, a sleek, polished texture, youthful new oak spices and expansive flavors on... Read More

Newton Vineyard was named by Robert Parker as one of the World’s 100 Greatest Wine Estates. It is a spectacular winery with terraced vineyards, on the dramatic slopes of Spring Mountain. The winery is known for naturally... Read More

446 Chardonnay exhibits appealing aromas of ripe pear, pineapple and melon. Medium-bodied with a creamy mid-palate, this delightful wine offers flavors of peach and coconut, with hints of lemon and toasty vanilla spice. Enjoy... Read More

Just arrived are two new wines from California's famed Monterey AVA: Northview! If you've ever had a Pinot Noir or Chardonnay from heavy hitters La Crema, Chalone or even Mer Soleil, you've had wine from Monterey.... Read More

Fans of California Chardonnay know how difficult it's been over the last few years to get your hands on some of the top wines, with yields slashed and prices skyrocketing. Wait lists and sky-high prices for labels like Rombauer... Read More

The Leflaive family has been rooted in Puligny Montrachet since 1717. In 1984 Olivier Leflaive launched his own company with the help of his brother Patrick and his uncle Vincent and quickly established himself as among Burgundy’s... Read More

From the famed home of cool climate flavor intensity, Oyster Bay New Zealand Chardonnay is a delightful breath of fresh air and displays a style of its own. Its assertive and refreshing flavors are captured and partnered with... Read More

Hailing from cool parcels within the Sonoma Coast appellation, the wine showcases bright straw yellow and opens with aromas of slate, lemon rind, and honeysuckle. Alluring flavors of Gala apple skin and white stone fruit are balanced... Read More

This extremely likable, round and juicy Chardonnay is filled with sweet red apple, caramel and buttered pear flavors.

One of the more inventive vintners in the Languedoc is former Burgundy winemaker Bruno Lafon, who is now based in the obscure Cotes de Thongue. Lafon moved to the Languedoc in 1998 to start his own winery, Domaine Magellan, with... Read More

Raeburn Chardonnay shows an array of complex fruit tones ranging from pear and Gravenstein apple to nectarine. The fruit is beautifully complemented with toasted oak, vanilla and hints of Crème Brûlée with... Read More

Only Ramey has the connections and resources to pull together Chardonnay from the top vineyards in Sonoma. Four Dutton Ranches Vineyards (Perry, Mengle, Sebastopol & Mill Station); Martinelli’s Laughlin Road Vineyard; Westside... Read More

Raymond Reserve Chardonnay is a beautiful golden color in the glass with fragrant tropical aromas. Notes of blanched almonds and stone fruit flavors coat the palate with a creamy custard texture. Mango, pear and honeysuckle accentuate... Read More