One of the best values from Ribera del Duero, Bela from CVNE is a 138-year-old Spanish producer that minted the country’s first-ever Wine Spectator Wine of the Year. Joining forces with an historic winery in Villalba de... Read More
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Benito Santos is a central figure in the modern history of Albariño and the Rías Baixas D.O. He began working in his grandfather’s vineyards in the 1930s and made wine for serving in his bar – wines that... Read More
Beringer Bros. Red Blend is picked at the peak of flavor development from top sites across California and fermented in temperature-controlled stainless steel tanks. 20% of the wine is aged for 60 days in second-pass charred American... Read More
Beringer Bros. Cabernet Sauvignon is picked at the peak of flavor development from top sites across California and fermented in temperature-controlled stainless steel tanks. 20% of the wine is aged for 60 days in second-pass charred... Read More
This is a traditional Australian shiraz in the best sense, with a wealth of black, red and ripe orange fruit. Deep and rich,with a stunningly fine tannin structure and a lovely blood orange freshness at the long, structured and... Read More
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The Riesling vines from Great Western produce flavoursome, elegantly structured, spectacularly age-worthy Rieslings which stand confidently alongside some of the most outstanding Australian examples of the variety. In recent times,... Read More
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Fruity aroma with very elegant and discreet minerality in balance with barrel ageing notes. Berries, spices, subtle notes of vanilla and toast. Fruity and persistent with fresh and elegant aftertaste
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This rich, fruit-forward wine calls for succulent, flavorful dishes such as grilled tenderloin with roasted shallots, creamy blue cheeses, pepper-rubbed pork chops or duck breast with grilled plums.
One of the most prolific winemaking families in the world is the Lurton's. After reviving several famous Chateaus in Bordeaux, Francois Lurton turned away from his Bordelais path and started making remarkable wine across South... Read More
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The Block Nine Pinot is beautifully long and rich in ripe cherry and berry flavors. The aromas exhibit generous bright fruit with a mix of strawberry, violets, plum, tea, and a hint of clove. Flavorful and silky in the mouth with... Read More
What makes a good Riesling great? For some it's a combination of vibrant acidity, good weight on the palate, a balance of fruit and sweetness, and a mouth watering finish. Generally, we're happy with two or three out of... Read More
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Bodegas Ateca is a joint project between the Gil winery family and the well-known importer, Jorge Ordonez. The bodegas is located in the Calatayud region of northeastern Spain. The majority of the vineyards are grown in highly... Read More
Very intense cherry red colour with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth it is a well structured rich wine that evokes tastes of blackberry,... Read More
Rated 92 Points from The Wine Spectator at the release price of $85 a bottle, this full-bodied red from Bodegas Ego has been our #1 selling wine over the past year! An alluring blend of 70% Monastrell, 20% Syrah and 10% Petit... Read More
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If you are a fan of the amazing wines made by Bodegas Ego, you are going to love this new full-bodied 38 Barrel Select Red Blend from selected vineyards in Jumilla. Goru has quickly become our #1 selling Spanish label over the... Read More
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Some baked black cherries and dark plums with a drizzle of Mediterranean herbs. Fresh and elegant, with some light berries and roasted thyme on the palate. Soft and fruity. Drink now. James Suckling, 90 Points... Read More
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Bodegas Emilio Moro is one of the oldest leading quality producers in Ribera del Duero. The history of the family goes back 3 generations. 1st generation Emilio Moro was born in 1891 and 2nd generation Emilio Moro in 1932. Both... Read More
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The origins of the winery date from 1916 when Juan Gil Gimenez, great grandfather of the present generation, started getting involved in the world of wines and built a winery in the heart of Jumilla. His son, Juan Gil Guerrero,... Read More
For those who have never experienced a Gran Reserva Rioja, it's truly an amazing combination of nature and winemaking skill. For over five years, this traditional blend of Tempranillo and Mazuelo from 40+ year old vineyards... Read More
Founded in 1972, Bodegas LAN lies in the heart of Rioja Alta. The name LAN comes from the initials of the three provinces of the Rioja Designation of Origin: Logroño, Álava and Navarra. María Barua has been... Read More
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Introducing the Bodegas Muga Rosado, a delightful and refreshing rosé wine meticulously crafted from the finest Garnacha and Viura grapes. Grown in the fertile soil of the Valle del Oja and Upper Najerilla valley zones,... Read More
The latest issue of Wine Advocate was released the end of April, and the top two scoring reds for under $20 both belonged to Juan Antonio Ponce. If the name sounds familiar, we're huge fans of his wines made with old vines... Read More
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The first sip of the Boen California Pinot Noir envelops the mouth with a velvety richness. Flavors of bright cherry, dried herbs, and hints of vanilla, is supple and sumptuous, to the finish.
Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.
Intriguing, beguiling…this mysterious apparition of ripe berry and relentless spice returns to haunt wine lovers. This vintage, Petite Sirah leads this haunting red blend with intense notes of dark blackberry and rich boysenberry.... Read More