The top rated French Rose Under $25 is one of Provence's classic estates, Chateau Vignelaure. 92+ points in seven straight vintages, this charming Rose is so acclaimed, it was ranked #8 on Wine Enthusiast's Top 100 (2016... Read More
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The History of Cielo dates back to 1908, when it originated from the passion of wine from a family of wine growers in the Veneto Region. Cielo has taken root in over 3,000 hectares of vineyards cultivated but the vine –... Read More
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Made with organic grapes, this delicious Sauvignon Blanc is intense with appealing flavors of mandarin orange, lemon, grapefruit and melon. Notes of green tea and spice are framed by fresh acidity on a lively, long finish. The... Read More
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A lively, yet elegant, expression of this varietal that gathers its complexity from both the diversity of terroir running north to south in the Napa Valley and from the inclusion of the rich and unctuous Sémillon grape.... Read More
Lively, bright and crisp are three common adjectives used to describe the Cloud Cove Marlborough Sauvignon Blanc, which epitomizes the natural expression of Sauvignon Blanc from New Zealand. It's a perfect white wine for the... Read More
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A delightful fresh and vibrant Sauvignon Blanc with aromas of grapefruit, green apple, and pineapple, that intermingle with notes of white flowers, jasmine and orange blossom. On the palate, it is fresh and fruity with well-balanced... Read More
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Delightfully textured and smooth with balanced yet mouthwatering acidity, this wine veers into the green hedgerow spectrum of Sauvignon; think nettles and elderflowers rather than flamboyant tropical fruits. That said, there's... Read More
The 2020 COS Frappato is a pure delight. Light ruby colored in the glass, the aroma has a pretty perfume of wild flowers, red berry blossoms and herbal spices. In the mouth, flavors of raspberry, orange peel and sweet spices emerge... Read More
From the lower terrace of our Te Muna Road Vineyard in Martinborough, this wine is sourced exclusively from several parcels of vines growing on stony, limestone influenced soils. Pale lemon straw. Vibrant aromas of nectarine,... Read More
Lovely and bright—a quintessential rendition of Paso Robles Sauvignon Blanc. Tantalizing aromas of grapefruit, pineapple, gooseberry, and quince reveal floral impressions of lemongrass and acacia, all balanced by notes of... Read More
Located in Marlborough, New Zealand's premium wine growing region, Dog Point Vineyards produce wines that respect the natural integrity of the land from which they are made and, reflect the experience and passion of the people... Read More
Coteaux du Giennois has a similar soil structure to Sancerre, being not far down the road, but can carry an easier price tag. This has excellent concetration, focus and purity to the limes, lemon and floral notes that finish with... Read More
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An outstanding pairing for fresh oysters, lobster and grilled fish, this classic Chablis is sourced from 40+ year old vines. The remarkable stoney, limestone soil produces a powerful and complex wine that expresses notes of citrus... Read More
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Jerome and Frederique Gueneau started their Domaine back in the late 1990's. They started off with small beginnings and have grown over the times to meet the ever growing demand for world class Sancerre. They are now farming... Read More
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Bandol is the smallest and most prestigious winegrowing region in Provence. It's the perfect summer wine, with aromas of peaches, floral, and citrus balanced by refreshing minerality. After one sip, our French buyer declared... Read More
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It's been over six years since The Wine Buyer has been able to promo a 90+ Point Rated French Pinot Noir with Burgundy pedigree for under $15. Based in the village of St-Aubin, the Roux family own 70 hectares of vineyards... Read More
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A fragrant and well balanced wine, AIX's hypnotising salmon pink colour reveals a fruity freshness and premium rosé. The nose is fresh and fragrant, delicate yet youthful and offers classy notes of watermelon, strawberries... Read More
Domaine Sigalas was founded in 1991 by Paris Sigalas, Christos Markozane and Yiannis Toundas. Initially, Sigalas made his wine at the converted Sigalas family home. In 1998 a new vinification, bottling and aging unit was built... Read More
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The lush and alluring Sauvignon Blanc reveals aromas of lemon verbena, candied pineapple, lime and summer melon. On the palate it is silky and mouth-filling, with refreshing acidity framing the tantalizing citrus and tropical... Read More
Since the inaugural vintage of our Decoy Napa Valley Red Wine more than a quarter century ago, Decoy has taken an important place in the Duckhorn Portfolio of wines. With a reputation for delivering great quality at a remarkable... Read More
Where the Andes Mountains stand strikingly in the distance, you'll find the perfect place to craft organically made wines. We found this hidden gem from a breathtaking estate in Mendoza, high in the Maipu foothills where the... Read More
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Where the Andes Mountains stand strikingly in the distance, you'll find the perfect place to craft organically made wines. We found this hidden gem from a breathtaking estate in Mendoza, high in the Maipu foothills where the... Read More
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Known for their lively, crisp and bright flavors, Marlborough is the mecca of modern style Sauvignon Blanc. The wine's easy texture with a rich array of vibrant fruit flavors are due to the abundant sunshine, high altitude,... Read More
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This Chardonnay delights with aromas of pear, white peach, graham cracker, vanilla and buttercream, perfectly balanced by vibrant and refreshing flavors of Fuji apple, cinnamon and Meyer lemon. Lingering creamy and toasted oak... Read More