A darkly alluring mix of crushed ashen stone, balsamic spice and musky red currants wafts up from the 2020 Rosso di Montalcino. It's soft and pure in character, with ripe strawberry and cherry fruits that cascade across a... Read More
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The Mocali Rosso di Montalcino shows aromas of ripe cherry, black fruit and rhubarb. The wine is fermented in stainless steel and ages in botte grande for ten months. It delivers fullness and some bitterness with metallic notes... Read More
