Domaine de Cristia was established in 1942 with only 2 hectares of Grenache vines. Brother and sister team, Baptiste and Dominique Grangeon are now running the winery, and they have 13 hectares of vines in Chateauneuf du Pape... Read More
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The 100% Syrah is hand harvested and sorted, then fermented at high temperatures in stainless steel vats. Aging was for 24 months in second use barrels, all coopered by Guigal at Château d’Ampuis. It is a brilliant... Read More
Carefully selected in the vineyard during a manual harvest. Each varietal was vinified separately to preserve the integrity of the flavors. A 15-day maceration on the lees took place in stainless steel vats at 30?C. The must was... Read More