2021 Wine between $10 and $25

The mighty buffalo is an iconic symbol of American heritage, a heritage woven with a thousand stories, unique traditions and a pioneering spirit. Our country’s history of hard work and tenacity lives on today in each of... Read More

This Argentina Cabernet Sauvignon expresses the deep, rich dark berry fruit notes that are classic hallmarks of the variety, complemented nicely by slight herbal characteristics. Firm tannins and oak aging merge to add complex... Read More

The Alamos Malbec has dark, blackish purple color. The nose shows ripe black fruits, black pepper spice and floral notes. The mouthfeel is full yet soft and supple, with black raspberry and currant flavors mingled with notes of... Read More

With more than six generations of winegrowing tradition, Allegrini is the most-awarded winery in the Veneto and the benchmark for Amarone. The Allegrini family’s innovations in appassimento winemaking have made the estate’s... Read More

Located in the Alto Adige and Val Adige regions, in the northeast corner of Italy near Austria, Altanuta is created from grapes grown on rugged, mountainous slopes. It is the combination of high altitude air, soil composition... Read More

Amity Vineyards, one of the first pioneering Oregon wineries, was founded in 1974 by winemaker Myron Redford, who moved to Oregon with a dream to make world class Pinot Noir. He became known for his attention to detail and experimentation... Read More

Lots of Central Coast character with a medium body. Dried strawberries, hints of cherries and a citrus undertone. Some wet earth, too. Medium body. Very fresh. Drink now. Screw cap. James Suckling, 92 Points... Read More

The Annabella Chardonnay offers gorgeous and bountiful aromas of Asian pear, orange blossom, candied lemon peel, and brown sugar. In the mouth, the wine showcases a well-balanced acidity in counterpoint to a plump, round mouthfeel.... Read More

The Pèppoli vineyards produce a Chianti Classico that is a blend made from Sangiovese grapes and complementary varieties; Peppoli is recognized and appreciated for the full expression of its fruit. A wine that represents... Read More

Campogrande shows a straw yellow color. The nose is intense and delicate with notes of orange flowers, peaches and apricots. The palate is soft and fresh with a savory finish and a fruity aftertaste.

Ranging from juicy red cherry to blackberry and evolving with exotic spices such as star anise, peppercorn and black tea, the Willamette Valley Pinot Noir displays the true nature of place. In part of fermenting in small vessels,... Read More

Arrowflite Chardonnay hails from California's North Coast appellation. Medium-bodied with rich pear and pineapple fruit, creamy honey accents and a hint of brioche, this is exactly the kind of Chard we look for when we're... Read More

Strawberries and blackberries aromas slowly rise out of the glass. Overtime, more of the anise and clove will mix with these other aromas. Currently, the wine is young with mouth filling intensity and suppleness. Complexity will... Read More

The Banshee Chardonnay has aromatics of lemon curd, baking spices, wet river rock and a hint of cedar. In the mouth, the wine is moderate weight but packs extraordinary depth of flavor ripe with Asian pear, Golden Delicious apple... Read More

This elegant, energized wine combines bright raspberry and red-cherry aromas with flinty, mineral accents and lip-smacking red and black cherry flavors. It shows great balance and will be fun to watch as it matures further. Best... Read More

The Sonoma County Cabernet Sauvignon is deep, purple-ruby in color with aromas of toffee, dried cranberry, and chocolate covered raspberries with hints of soft hazelnut and baking spices. A juicy entry on the mouth delivers plush,... Read More

The nose opens on an elegant combination of red and black fruit aromas, followed by airing by elegant spice and roasted coffee-bean notes. The palate has ripe red and black fruit flavors emerge on the attack, followed on the midpalate... Read More

The most acclaimed old vines Zinfandel over the past ten vintages, Bedrock is a perfect example of everything we love about this full-bodied red. Crafted by 2014 San Francisco Chronicle Co-Winemaker of the Year and 100-point icon... Read More

The Riesling vines from Great Western produce flavoursome, elegantly structured, spectacularly age-worthy Rieslings which stand confidently alongside some of the most outstanding Australian examples of the variety. In recent times,... Read More

Fruity aroma with very elegant and discreet minerality in balance with barrel ageing notes. Berries, spices, subtle notes of vanilla and toast. Fruity and persistent with fresh and elegant aftertaste

The Block Nine Pinot is beautifully long and rich in ripe cherry and berry flavors. The aromas exhibit generous bright fruit with a mix of strawberry, violets, plum, tea, and a hint of clove. Flavorful and silky in the mouth with... Read More

What makes a good Riesling great? For some it's a combination of vibrant acidity, good weight on the palate, a balance of fruit and sweetness, and a mouth watering finish. Generally, we're happy with two or three out of... Read More

The latest issue of Wine Advocate was released the end of April, and the top two scoring reds for under $20 both belonged to Juan Antonio Ponce. If the name sounds familiar, we're huge fans of his wines made with old vines... Read More

Another masterpiece from Juan Antonio Ponce, Bogedas Ponce is hands down one of our favorite producers in Spain. Listed back in 2020 as a Wine Advocate Top Discovery, this was big news for the relatively unknown winemaker. Out... Read More

Long before organic produce filled the shelves of neighborhood groceries, the dedicated team at Bonterra was committed to organic and Biodynamic® farming because they passionately believe that farms teeming with biodiversity—encompassing... Read More