19 Crimes tells the true story of heroes who beat the odds and overcame adversity to become folk heroes. This spirit lives on today through innovators like Martha Stewart, a self-made icon who built a domestic empire. Martha’s... Read More
Full and dense, with strong black & blue fruit notes up front from the Petite Sirah, complemented by bright red, slightly candied fruit in the background from the Zinfandel. The darkly toasted oak ties it all together along with... Read More
Ripe strawberry notes along with delicate floral and rose petal aromas. Fruit-forward notes of fresh raspberry, strawberry, and red cherry. Pleasant mouthfeel with balanced acidity and sweetness.
Cool, Pacific breezes gently roll over the dramtic Coast Range and into Oregon's world class vineyards. Latin for air, Aeris pays homage to the unique impact these cooling winds have on the grapes in our vineyards through... Read More
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Sourced from premier vineyards across the Central Coast, Angels Ink Pinot Noir is rich, round and supple in texture. Fruit-forward with an integrated oak presence, the wine delights the palate with a crush of berry and a vanilla-backed... Read More
The Santa Cristina Rosso shows a full red color with purplish highlights. The nose, pleasurable and intense, offers fruity notes of cherries, blackberries, and plums fused with aromas of vanilla and coffee. The palate is supple,... Read More
Deep ruby red with violet-purple reflections. Huge, fruity bouquet; black cherry and herb scented. Lush currant fruit with velvety soft tannins and perfect fruit acid balance. A wine of great harmony and intensity. The finish... Read More
Medium-bodied, with delicious aromas and flavors of mature pear and peach with a fresh mineral backbone and good acidity. Friulano is famous for its light hint of almond on the long finish. Pairs well with Prosciutto di San Daniele... Read More
A light and refreshing palate teaser, packed with sunny, tropical passion fruit and pineapple. invigorated by a citrus twang and a lively lemon and lime surge on the dry, frisky finish. Goes with almost any fish or seafood, especially... Read More
This Chardonnay is refreshing with aromas of Asian pear meandering to notes of bright citrus, and lush with the riper tropical flavors of white peach, orange blossom, and creamy lemon meringue. Vibrant acidity supports a long... Read More
This rich, fruit-forward wine calls for succulent, flavorful dishes such as grilled tenderloin with roasted shallots, creamy blue cheeses, pepper-rubbed pork chops or duck breast with grilled plums.
Rated 91 Points from The Wine Enthusiast at the release price of $35 a bottle, this full-bodied red from Bodegas Ego is one of our top selling Spanish wines. An alluring blend of Monastrell, Syrah and Petit Verdot, aged 12 months... Read More
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Bodegas Emilio Moro is one of the oldest leading quality producers in Ribera del Duero. The history of the family goes back 3 generations. 1st generation Emilio Moro was born in 1891 and 2nd generation Emilio Moro in 1932. Both... Read More
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The origins of the winery date from 1916 when Juan Gil Gimenez, great grandfather of the present generation, started getting involved in the world of wines and built a winery in the heart of Jumilla. His son, Juan Gil Guerrero,... Read More
The first sip of the Boen California Pinot Noir envelops the mouth with a velvety richness. Flavors of bright cherry, dried herbs, and hints of vanilla, is supple and sumptuous, to the finish.
Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.
Sourced from organic grapes in Tupungato, one of Argentina's highest elevation sites (1200 meters), the temperature amplitudes creates a harvest of fully ripened grapes with excellent natural acidity. Elegant and modern in... Read More
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Instantly impressive, this wine reveals its class from the start. Typical red berry, brambly fruit underpinned by subtle oaky nuances, lovely sweet spice, warm star anise with a touch of cinnamon. The flavours are densely packed,... Read More
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The refined elegance of Bread & Butter wines showcase the celebrated and diverse terroirs of our prized California vineyards. From the morning mists of the Pacific, to the fog that rolls in over the hills and the sun drenched... Read More
A beautifully balanced and approachable Merlot with expressive notes of rich plum, dark cherry and sweet baking spice. Soft and easy drinking, chocolate and sweet vanilla notes delight on the finish.
Ripe yet fragrant, this Gigondas is packed with blackberry and black-cherry fruit, but also some nice, spicy notes and a hint of lavender. Very creamy and mouth-filling on the palate, but not a jot overdone. This is a good introduction... Read More
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Carlo Volpi has unleashed a lusciously flavorsome barrique-aged red wine which skilfully combines weighty flavor and distinct sophistication. The fruit is ripe and deep, the oaking deft and sensitive, and the overall impact harmonious... Read More
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Small batch and sustainably farmed, the Buck Shack Cabernet Sauvignon is another full-throttle California red from the Shannon Ridge collection. Crafted for rollicking good times, yet refined for the discerning troublemaker, this... Read More
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Our Merlot opens with a striking garnet flush, boasting nuances of luscious red currant and seductive licorice. Meticulous aging in both French and American oak impart provoking vanilla and fine-grained tannins that interlace... Read More
Juicy, inspired aromas of ripe blueberries, smoldering campfire smoke and bold brambles put the sass in your glass. Bursting, juicy plum, savory blackberry pie and toasted spice mingle on the palate, with just enough supple tannin... Read More