California White Wine between $10 and $25

This impressive version offers fresh lemon-lime flavors that are bright and juicy, with a touch of crunchy sea salt. Notes of Honeycrisp apple show aromatic highlights of lemon verbena, lemongrass and fresh ginger on the finish.... Read More

The Annabella Chardonnay offers gorgeous and bountiful aromas of Asian pear, orange blossom, candied lemon peel, and brown sugar. In the mouth, the wine showcases a well-balanced acidity in counterpoint to a plump, round mouthfeel.... Read More

Inspired by Apotheca, a mysterious place where wine was blended and stored in 13th century Europe, the wines of Apothic are truly unique in style and taste.

Our winemaker, Debbie Juergenson, crafts bold, captivating Apothic blends... Read More

Arrowflite Chardonnay hails from California's North Coast appellation. Medium-bodied with rich pear and pineapple fruit, creamy honey accents and a hint of brioche, this is exactly the kind of Chard we look for when we're... Read More

The Banshee Chardonnay has aromatics of lemon curd, baking spices, wet river rock and a hint of cedar. In the mouth, the wine is moderate weight but packs extraordinary depth of flavor ripe with Asian pear, Golden Delicious apple... Read More

This Sauvignon Blanc opens with a fragrant nose of lemonade, citrus blossom, lychee and a hint of straw bale. Bright, crisp flavors of apricot, tropical fruit and minerality lead to a luscious round mid-palate. A beautifully balanced,... Read More

Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a creamy, luscious mouthfeel.

The refined elegance of Bread & Butter wines showcase the celebrated and diverse terroirs of our prized California vineyards. From the morning mists of the Pacific, to the fog that rolls in over the hills and the sun drenched... Read More

Butter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess... Read More

One of the most popular white wines from California, this luscious, creamy Chardonnay gets its classic seductive aroma, butter flavor, and citrus nuance from malolactic fermentation, a critical step in the winemaking process.... Read More

Overflowing with bright aromas of white peach and lychee that reflect our California sunshine, this Sauvignon Blanc prominently features flavors of tropical fruit, grapefruit and lime. Fermented in stainless steel tanks, the wines... Read More

The pinnacle of sub $20 California Chardonnay is Cambria Katherine's Vineyard! Vineyard specific and estate grown, Katherine's is named after owner Barbara Banke's (of Kendall-Jackson fame) eldest daughter. Comprised... Read More

This Estate Sauvignon Blanc delivers aromas of honeydew melon, lemon grass, lime zest, and jasmine. Its rich palate from the time in barrel balances beautifully with generous flavors of nectarine, rich mango, and citrus zest.... Read More

The Chalk Hill Sonoma Coast Chardonnay is bright, forward, balanced and approachable. Enticing aromas of red apple, spice, nectarine, and baked bread lead into a broad-textured and creamy palate. With its cool-climate influences,... Read More

This wine is bright, zesty with aromas of papaya, grassy green herbs, green apple, and citrus notes on the nose. The flavors on the palate are Pink grapefruit, orange blossoms, dried herbs, intertwined with mineral, citrus peel... Read More

This pure, elegant wine shows what is possible from Chardonnay grown at select coastal sites in Paso Robles. It offers inviting aromas of Bosc pear, pineapple and guava graced with hints of hibiscus flower, white peach and allspice.... Read More

Lovely and bright—a quintessential rendition of Paso Robles Sauvignon Blanc. Tantalizing aromas of grapefruit, pineapple, gooseberry, and quince reveal floral impressions of lemongrass and acacia, all balanced by notes of... Read More

The Diatom Vineyard is sourced from the stunning contiguous blocks of clone 76 Chardonnay planted over 20 years ago in the Los Alamos region of Santa Barbara County. Los Alamos is a magnificent and relatively unknown region whose... Read More

This Chardonnay has a beautiful, pale golden hue with tropical aromas of pineapple that mingle with toasted oak and hints of ripe apricot, creme brûlée... Read More

Pale straw in color with flavors of nectarine, baked apple, and nice toasted marshmallow notes. Rich and fruity upfront, finishing crisp and elegant. This is well-balanced, medium-bodied wine is a great example of what can be... Read More

This Sauvignon Blanc is truly a crowd pleaser, with tropical notes of passion fruit, pineapple and kiwi, and a crisp, clean finish. Best served shared

Since 1972, we have produced Fumé Blanc — a wine at the heart and soul of our family winery. Modeled after the classic wines from the Loire Valley in France, our stainless steel fermented Fumé Blanc is crisp,... Read More

The lush and alluring Sauvignon Blanc reveals aromas of lemon verbena, candied pineapple, lime and summer melon. On the palate it is silky and mouth-filling, with refreshing acidity framing the tantalizing citrus and tropical... Read More

Since the inaugural vintage of our Decoy Napa Valley Red Wine more than a quarter century ago, Decoy has taken an important place in the Duckhorn Portfolio of wines. With a reputation for delivering great quality at a remarkable... Read More