Medium ruby-purple, the 2018 Cabernet Sauvignon is very pretty on the nose, super floral with notes of blackcurrant bud, violet, bitter chocolate, cedar and classy new oak spices plus loads of red berry sparks. The palate is medium-bodied,... Read More
Deep ruby-purple, the 2018 Estate Red is a blend of 54% Cabernet Sauvignon, 34% Malbec, 10% Petit Verdot and 2% Carménère. It has lush aromas of dark cherries, cigar box, integrated baking spices and a waft of bay... Read More
A blend of 67% Merlot, 28% Cabernet Sauvignon, 3% Cabernet Franc and 2% Petit Verdot, this wine is full of polish and class. The aromas are charming, with notes of black cherry, dark raspberry, flowers and bittersweet chocolate.... Read More
Vibrant aromas of black cherry, plum, cardamom, cedar, sage and sandalwood spice awaken the senses, while full-bodied flavors of licorice, leather, cocoa, vanilla and toasty caramel generously fill the palate. Lingering notes... Read More
A joint project from famed German producer Ernst Dr. Loosen and acclaimed Oregon winemaker Jay Somers, they purchased a beautiful 40-acre property on Chehalem Mountain in 2010. Even though Dr. Loosen has been making Pinot Noir... Read More
The 2018 Cabernet Sauvignon is a showstopper vintage. Its black cherry, boysenberry and black fig aromas jump out of the glass and, the wine’s smooth, rich tannins go on forever, making this a vintage that will age gracefully.... Read More
Deep ruby-purple, the 2018 Claret is a blend of 55% Cabernet Sauvignon, 24% Merlot, 10% Cabernet Franc, 9% Syrah and 2% Petit Verdot. It features blackcurrant aromas with accents of peppercorn, bacon, cedar, thyme and lavender.... Read More
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The Cabernet Sauvignon vineyards in Stags Leap District and Coombsville define classic Napa Valley. This time-honored blend delivers a balanced structure and velvety texture.
