Italian Under $10

The harvest is made by hand and fermented in the Estate cellar dedicated to organic wines, where the wine is further refined. We give time to the Sangiovese in order to become softer and then we balance the bright acidity blending... Read More

The grape variety Cannonau is local to the Italian island of Sardinia where it is one of the principal grapes used to produce the island’s deeply colored, full-bodied red wines. Known in Spain as Garnacha and in France as... Read More

Praidis Vermentino di Sardegna is a beautiful white wine of 100% Vermentino from Sardinia. Founded in 1959, Cantina Castiadas Societa Cooperativa Agricola produces wines from grapes grown in the southeastern part of Sardinia known... Read More

The History of Cielo dates back to 1908, when it originated from the passion of wine from a family of wine growers in the Veneto Region. Cielo has taken root in over 3,000 hectares of vineyards cultivated but the vine –... Read More

A lively ruby-red color with garnet red highlights. Intense, complex, and fruity, with aromas of wild cherry. Dry, full-bodied and persistent.

Danzante Pinot Grigio boasts a light gold-yellow. The bouquet is refined and enfolding with well-ripened tropical fruit alternating with white peach and apple. The palate shows superb finesse and proportion, impressing with rich,... Read More

An exquisite dry white, DueTorri Pinot Grigio is fragrant on the nose bursting with citrus fruit aromas. It is fresh on the palate with perfectly balanced acidity and minerality.

Round fruity aroma, dark fruit and berry flavors, medium body with a distinctive texture and velvety finish.

LC Villa, from the rolling hills of Italy's famed Abruzzi region, is a knockout for the price. This classic Italian red is a perfect pairing for pizza and pastas, crafted at the Tinazzi winery, the label behind customer favorites:... Read More

Pinot Grigio is the Italian white wine most widely recognized by consumers. It is grown most prominently in the Friuli and to a lesser extent the Alto-Adige and Veneto regions of Northern Italy. These thin-skinned grapes produce... Read More

Montepulciano is widely planted throughout Central and Southern Italy, but it’s the mountainous region of Abruzzo where it reaches its peak. This region is so cool that making red wine is not possible every year. But when... Read More

A rare and elusive treat, this Rose of Pinot Grigio comes from the producers of our best-selling premium Pinot Grigio, Casa Girelli. Santa Silvana represents the best wine-making traditions of classic Italian wines, as each bottle... Read More

Fresh and fragrant on the nose, with a dry, crisp, fruity flavor and notes of golden apple and tropical fruits.

Intense notes of ripe red berries, with a warm, tannic finish.

This Chianti works hard at expressing the cherry and blueberry flavors with some exotic spice and then a well-rounded finish.

Tosca Pinot Grigio is from the hills of Fruili in northeastern Italy. Cold fermentation in stainless steel tanks assures a crisp, fresh, fruity, dry wine that is best enjoyed young and chilled.

In 2009, Italy surpassed France to become the top sparkling wine imported into the United States. The coronation was fast and furious, and Prosecco is now the king of sparkling wines. With a soft, approachable style and prices... Read More

The Toscana Rosso consists of 90% Sangiovese, 8% Merlot and 2% Cabernet Sauvignon. This dry red wine is aged for 12 months in both large and small oak barrels.

Bright pink color with hints of raspberry and citru s. Good acidity and wonderful balance, The perfect aperitif or with any lighter food dishes.