Rated 95 Points & Gold Medal at the Decanter Wine Awards, the BDX Revolution Rose 2021 is the prettiest Bordeaux Rose we've ever tasted! Voted Top Value in Category, if you've never had a Rose from Bordeaux, you're... Read More
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This rose-colored South Aussie Cab delivers in a big way. It opens with bright, lucid aromas of red berry, baking spice, tree bark and flowers. The tannins are well-integrated, soft yet present, gently tugging on the fruit, which... Read More
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Dark berry and mahogany aromas prove rich and thick but not overripe on the nose of this bottling. There's a savory streak of leather and tobacco on the palate, where ripe blackberry juice flavors show most prominently. The... Read More
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The most acclaimed old vines Zinfandel over the past ten vintages, Bedrock is a perfect example of everything we love about this full-bodied red. Crafted by 2014 San Francisco Chronicle Co-Winemaker of the Year and 100-point icon... Read More
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Dark plums, dark cherries, dried thyme, black pepper and cloves on the nose. Medium body with firm tannins. Structured, with a creamy texture and fruity character on the palate. Juicy finish. 60% malbec, 30% bonarda, 7% cabernet... Read More
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Fruity aroma with very elegant and discreet minerality in balance with barrel ageing notes. Berries, spices, subtle notes of vanilla and toast. Fruity and persistent with fresh and elegant aftertaste
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Black Cabra is produced by Fabian Valenzuela & Jean-Claude Berrouet at one of the most technologically advanced wine complex's in Argentina, the Zolo Winery at Fincas Patagonicas. Utilizing six estate vineyards throughout... Read More
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An outstanding value for a full-bodied Malbec, Black Cabra is made by Fabian Valenzuela & Jean-Claude Berrouet who has made two of the most famous wines in the world: Chateau Petrus in Bordeaux and Dominus in Napa Valley, California.... Read More
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At Blason du Rhone, stony and chalky-clayey soils produce full bodied complex wines, deep colors and a powerful complex bouquet. Sustainable growth is the rule with minimal chemical treatments applied, plowing, short pruning and... Read More
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What makes a good Riesling great? For some it's a combination of vibrant acidity, good weight on the palate, a balance of fruit and sweetness, and a mouth watering finish. Generally, we're happy with two or three out of... Read More
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Plump, with an off-dry edge to the lemon, shortbrea d and white peach flavors. Delivers a flash of pineapple on the finish. Great introductory wine to a South African staple varietal.
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Rated 91 Points from The Wine Enthusiast at the release price of $35 a bottle, this full-bodied red from Bodegas Ego is now our #1 selling Spanish wine this holiday season! An alluring blend of Monastrell, Syrah and Petit Verdot,... Read More
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Rated 91 Points from The Wine Spectator at the release price of $85 a bottle, this full-bodied red from Bodegas Ego has been our #1 selling Spanish wine over the past two years! An alluring blend of 70% Monastrell, 20% Syrah and... Read More
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If you are a fan of the amazing wines made by Bodegas Ego, you are going to love this new full-bodied 38 Barrel Select Red Blend from selected vineyards in Jumilla. Goru has quickly become our #1 selling Spanish label over the... Read More
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92 Points from the Wine Enthusiast with an Under $10 price, the Goru Gold is hands down one of our top red wines of the year! A stunning blend of Cabernet Sauvignon and Syrah from estate vineyards in Jumilla, critics have been... Read More
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Hyacinth, violets and lavender are among the many floral notes of this redolent wine. The palate has a real sense of purity to it, with the tangy acidity highlighting the bright, dark-fruit tones. Medium-long on the finish. A... Read More
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Bordeaux style blend of Malbec, Cabernet Sauvignon, and Syrah from Bodega Barberis who first planted vines 100 years ago in Mendoza. Elegant notes of ripe plum and dark fruits with 12 months aging in French oak. The Wine Buyer,... Read More
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A deep and ambitiously structured Rioja with an array of fresh blue and black fruit, as well as classy oak spices and sandalwood. Full bodied and juicy, loaded with polished tannins, but the fruit core remains dry and elegant... Read More
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The latest issue of Wine Advocate was released the end of April, and the top two scoring reds for under $20 both belonged to Juan Antonio Ponce. If the name sounds familiar, we're huge fans of his wines made with old vines... Read More
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Another masterpiece from Juan Antonio Ponce, Bogedas Ponce is hands down one of our favorite producers in Spain. Listed back in 2020 as a Wine Advocate Top Discovery, this was big news for the relatively unknown winemaker. Out... Read More
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94-96 Points from The Wine Spectator in six consecutive vintages, including a Top 100 (#26 of 2018) no other $25 wine has enjoyed such success! Crafted from high elevation vineyards in Spain's Ribera del Duero, Valderiz is... Read More
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Voted one of the best Syrah's worldwide, the Zarihs label from Aussie winemaker Chris Ringland and Spanish winemaker Jose Chueca is turning heads for under $20! Showcasing the best of Campo de Borja, the combination of the... Read More
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The Bousquet Family, who hail from the southern French city of Carcassonne have a prestigious wine making tradition. In the constant struggle to produce wines of a superior quality, Mr. Jean Bousquet was determined to find the... Read More
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Sourced from organic grapes in Tupungato, one of Argentina's highest elevation sites (1200 meters), the temperature amplitudes creates a harvest of fully ripened grapes with excellent natural acidity. Elegant and modern in... Read More
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Instantly impressive, this wine reveals its class from the start. Typical red berry, brambly fruit underpinned by subtle oaky nuances, lovely sweet spice, warm star anise with a touch of cinnamon. The flavours are densely packed,... Read More
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