At Blason du Rhone, stony and chalky-clayey soils produce full bodied complex wines, deep colors and a powerful complex bouquet. Sustainable growth is the rule with minimal chemical treatments applied, plowing, short pruning and... Read More
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Instantly impressive, this wine reveals its class from the start. Typical red berry, brambly fruit underpinned by subtle oaky nuances, lovely sweet spice, warm star anise with a touch of cinnamon. The flavours are densely packed,... Read More
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An outstanding French white, especially at this price point, the Cotes du Rhone Blanc from Les Hauts de Barville is one of the best we've ever tasted. This Rhone white is loaded with aromas of green apple, melon and citrus.... Read More
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This Chateauneuf du Pape based estate continues to go from strength to strength, as Brotte fashions a bevy of beautiful red wines from throughout the Southern Rhone. In almost all cases, the wines over-deliver like the Cotes du... Read More
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Reveals red licorice, strawberry puree, crème de violette and fresh cherry flavors that are focused, perfumed and grounded by charred apple wood and smoky, graphite mineral depth. Silky and smooth, this is a pretty wine... Read More
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Looking for a ready to drink Chateauneuf du Pape from a 100 point winemaker that combines elegance with power, and doesn't break the bank? Yes please! Another amazing Chateauneuf du Pape from Laurent Brotte, their Haut de... Read More
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Rare, rich, and intense, if you've never had a White Chateauneuf du Pape, Brotte's Hauts de Barville is the place to start! Loaded with aromas of green apple, melon and grapefruit citrus, there is a fat richness to the... Read More
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A former wine producer of the year from Le Grand Guide des Vins de France, Alain Brumont has produced a fantastic white that showcase this charming area of Southern France. Established terroirs that had been abandoned for nearly... Read More
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Bordeaux Superieur with Grand Cru cache, the Cap Royal benefits from the expertise of Jean Rene Matignon, winemaker of second growth Chateau Pichon Baron. A traditional blend of Cabernet Sauvignon and Merlot, you're met with... Read More
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Bourgogne appellation covers all of the Burgundy region. The vineyards of Bourgogne AOC are located in 385 villages! The Burgundy region begins a hundred kilometers south from Paris and spreads itself down to Lyon. It stretches... Read More
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Sparkling wine made in France's famed Burgundy region, there isn't a single village that doesn't produce grapes for Cremant. Hard to believe that even in Vosne Romanee, home to some of the most expensive wines in the... Read More
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Vintage sparkling wine made in France's famed Burgundy region, there isn't a single village that doesn't produce grapes for Cremant. Hard to believe that even in Vosne Romanee, home to some of the most expensive wines... Read More
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This estate bottled white Burgundy is produced from chardonnay grapes grown on the gently rolling hills of the picturesque Macon district in southern Burgundy. The Maconnais district takes its name from the town of Macon, and... Read More
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Saint-Véran is an Appelation d'Origine Contrôlée (AOC) for white Burgundy wine from the Mâconnais subregion, located in the department of Saône-et-Loire. The Saint-Veran appellation covers 645... Read More
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Vintage sparkling wine made in France's famed Burgundy region, there isn't a single village that doesn't produce grapes for Cremant. Hard to believe that even in Vosne Romanee, home to some of the most expensive wines... Read More
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An outstanding French white, especially at this price point, the Cotes du Rhone Blanc from Cellier des Dauphins is one of the best we've tasted this summer. A beautifully perfumed blend of old vines Grenache Blanc, Marsanne,... Read More
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With yields down, and demand up, it's harder and harder to find hidden gems in Chateauneuf du Pape. Such is the case for the amazing Heredita 2019, made by the famed co-op of Le Cellier des Princes. Heredita is a cuvee born... Read More
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Famed New York Times wine critic Eric Asimov has written on several occasions that most wines have their seasonal associations. Rose in the summer, Rieslings in spring, and Chateauneuf du Pape in the fall. Thankfully, the cooler... Read More
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A benchmark producer of the delicious, dry rose for which Provence is famous, Domaine de la Chapelle Saint Victor is among the foremost estates of the Coteaux d'Aix appellation. A quintessential Provencal rose, this lightly... Read More
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Chateau Bourdieu is owned by Mr. Luc Schweitzer, who purchased the property in 1993. He used to pass the estate on his way to school as a young boy, and when he later learned of the estate’s quality clay and limestone soil,... Read More
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One of the best all-time values in the Medoc, the 2019 vintage of Chateau Cissac is classic Left Bank Bordeaux. In the hands of the Vialard family for five generations, and classified Cru Bourgeois Supérieur in 2003, Chateau... Read More
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Does a Good $10 Wine Exist? That was the question Lettie Teague from the Wall Street Journal asked in February. Yes, she said. $10 can get you a good bottle of wine. These bottles are true bargains, easy to drink as well as easy... Read More
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Enticingly ripe aromas of black cherry and dark cocao, mocha. Juicy and concentrated across the palate. Rich with velvety tannins carrying the ample weight. Spicy with excellent depth on the long finish. Family owned in Entre... Read More
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Rated 91 Points at the Release Price of $25, the Chateau de Ribebon is one of our best values in Bordeaux. Another home-run vintage from the Aubert family, they own five Chateaus and over 600 acres of vines on the right bank north... Read More
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Jean-Claude Berrouet, the retired winemaker at Chateau Petrus along with Jean-Pierre Moueix, at Napa Valley's Dominus is synonymous with Pomerol. World-renowned in his field and in Merlot production, he spent 44 years making... Read More
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