The magical combination of sun, soil & water - the "terroir" of Washington state's world class growing region produces Chardonnay that is rich, complex and always welcome on the palate. A harmony of flavors - apple, citrus and subtle oak - are integrated through barrel aging. Sur Lie aging creates a soft, appealing mouthfeel.

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Intense aromas and deep flavors of ripe apple intermingle with notes of hazelnut spice, subtle vanilla and butterscotch. The vibrant ripe apple, pear and citrus flavors are seamlessly integrated with a spicy character achieved by barrel fermentation in French oak. The wine`s lush texture is complemented by a smooth, silky finish.