VISIT OUR 14 NJ BOTTLE KING LOCATIONS, CLICK HERE FOR HOURS AND DIRECTIONS

Your Selections

Product Type

A-Z 

Category

A-Z 
california still wine (151)
italian still wine (35)
australian still wine (26)
french still wine (18)
washington still wine (13)
port - imported (11)
argentinian still wine (7)
spanish still wine (5)
german still wine (4)
new zealand still wine (4)
oregon still wine (3)
chilean still wine (3)
portuguese still wine (3)
south african still wine (3)
sparkling wine - imported (3)
sherry - imported (3)
sparkling wine - domestic (2)
alsatian still wine (1)
israeli still wine (1)
sicilian still wine (1)

Price

From: $ To: $

Producer

A-Z 

Grape Variety

A-Z 
cabernet sauvignon (202)
chardonnay (168)
pinot noir (120)
sauvignon blanc (87)
merlot (73)
syrah (59)
bordeaux blend (56)
sangiovese (53)
pinot gris (43)
zinfandel (37)
tempranillo (35)
riesling (33)
grenache (31)
malbec (30)
port blend (23)
red rhone blend (23)
nebbiolo (18)
corvina (14)
mourvedre (14)
chenin blanc (11)
petite sirah (11)
cabernet franc (10)
other red (10)
red portugese blend (10)
champagne blend (8)
viognier (8)
carmenere (7)
dolcetto (7)
gamay (7)
other white (7)
barbera (6)
cortese (6)
prosecco (6)
semillon (6)
non-varietal red blend (5)
pinotage (5)
rhone blend red (5)
bonarda (4)
carignane (4)
cinsault (4)
malvasia (4)
non-varietal white blend (4)
red italian blend (4)
verdejo (4)
viura (4)
albarino (3)
colombard (3)
montepulciano (3)
pedro ximenez (3)
tannat (3)
dornfelder (2)
garganega (2)
gewurztraminer (2)
grenache blanc (2)
mencia (2)
nero d'avola (2)
rondinella (2)
sauvignon blanc/fume blanc (2)
sherry blend (2)
syrah/shiraz (2)
torrontes (2)
trebbiano (2)
vermentino (2)
white italian blend (2)
aglianico (1)
alicante bouschet (1)
assyrtiko (1)
black muscat (1)
canaiolo (1)
carinena (1)
castelao (1)
fiano (1)
garnacha (1)
graciano (1)
greco di tufo (1)
gros manseng (1)
insolia (1)
macabeo (1)
madeira blend (1)
marsanne (1)
melon de bourgogne (1)
molinara (1)
monastrell (1)
muscat blanc a petits grains (1)
muscat d'alexandrie (1)
muscat of alexandria (1)
negro amaro (1)
nerello mascalese (1)
nielluccio (1)
palomino (1)
parellada (1)
petit verdot (1)
picpoul (1)
pinot blanc (1)
primitivo (1)
scheurebe (1)
sciacarello (1)
touriga nacional (1)
ugni blanc (1)
verdicchio (1)

Vintage

Year 
2014 (381)
2013 (291)
2015 (137)
2012 (125)
2011 (53)
2010 (26)
nv (25)
2009 (7)
2005 (4)
2006 (2)
2007 (2)
1970 (1)
2004 (1)
2008 (1)
2016 (1)

Size

Volume 
750ML (1308)
375ML (8)
500ML (2)

Publication

A-Z 
Wine Buyer (196)
Wine Advocate (112)
Wine Spectator (88)
James Suckling (55)
Antonio Galloni (46)
Wine Enthusiast (40)
Ultimate Beverage Challenge (13)
Vinous (11)
James Halliday (9)
Wine & Spirits (8)
Steve Tanzer (7)

Rating

From: pts To: pts
 
Semi-Soft Cheese


Wine and Cheese

Semi-Soft Cheese

Many of the moldy cheeses fit in the semi-soft cheese category. Injecting “starter molds” into the curds as they begin the aging process makes Bleu, Gorgonzola, and Roquefort. They are then aged in a damp environment, allowing the strands of mold to grow, transforming the flavor of the cheese while retaining a semi-soft texture.

Other types of semi-soft cheeses like Mozzarella and Monterey Jack are great for melting over foods. Their slightly elastic texture helps keep the cheese smooth as it turns to liquid.

Click the Cheese Below for Wine Pairing Suggestions

Blue CheeseRoquefort
GorgonzolaHavarti
Monterey JackMozzarella
MuensterGouda