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Wine Dictionary Terms: A Wine Glossary to Learn Wine Terminology: Wine Terms - H


A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


Haut Medoc
Wine sub-region of Bordeaux, the Haut Medoc is the up river portion of Medoc and is considered to be the best part of Medoc for fine wine quality.

Hectare
Unit of size for farmland in Europe and other continents. One hectare is approximately 2.5 acres.

Herbaceous
smelling or tasting of soil-covered herbs; sometimes used to describe Merlots.

Hermitage
Wine type grown on a group of specific vineyards in the Rhone region of France. The red wine varieties grown are mostly Syrah and the whites are mostly Marsanne and Rousanne. Hermitage wines are known for their harshness and high tannin levels when young. As would be expected, they tend to age well, becoming soft and rich after many years in bottle.